Food Service Sub

Conway, AR - USA

Monthly Salary: Not Disclosed

Posted on: 30-10-2025

Vacancies: 1 Vacancy

Job Summary

Position Description

POSITION TITLE: Food Service Sub

FLSA: Non-Exempt

QUALIFICATIONS:

Accurately count weighand measure.
Follow instructionsand take initiative in performance of assigned tasks.
Physical ability to walk stoop stand twistand squat on a constant basis.
Lift a minimum of 51 pounds to 33 inches occasionally.

ENVIRONMENTAL REQUIREMENTS:

Must be able to work in a hot humid environment.
Must be able to work in a cold or below zero environment for short period.

REPORTS TO: Food Service Manager

TERMS OF EMPLOYMENT:As needed

ESSENTIAL JOB FUNCTIONS:

Interact with staff students faculty visitors and co-workers in a pleasant and professional manner.
Portion foods into appropriate quantities per recipe or as instructed.
Use techniques outlined in recipe or as instructed (chopping dicing mixing slicing etc.) to assist with food preparation.
Wash pots pans and other items using dish machine or three (3) compartment sink.
Place menu and a la carte foods on serving line and assemble the appropriate serving utensils.
Monitor temperature of food and beverage prior to service and report unsafe temperatures to manager and take appropriate corrective actions.
Serve food according to recipe portion or as instructed.
Disassemble serving line and clean serving area.
Discard or properly store left-over foods.
Perform all tasks in accordance with HACCP guidelines.
Remove garbage from trash receptacles and insert new bags.

OTHER JOB FUNCTIONS:

Report to work at scheduled time with proper uniformand appropriately groomed.
Assist in unpacking boxes stocking storeroom or coolers pulling food items from storeroom and other inventory management duties as assigned.
Perform cleaning tasks as assigned.
Adhere to all school district and building rulesand regulations.
Utilize proper hand washing techniques.
Participate in meetings training sessions andseminars as scheduled.
Complete other tasks as assigned.

Position DescriptionPOSITION TITLE: Food Service SubFLSA: Non-ExemptQUALIFICATIONS:Accurately count weighand measure.Follow instructionsand take initiative in performance of assigned tasks.Physical ability to walk stoop stand twistand squat on a constant basis.Lift a minimum of 51 pounds to 33 in...