Director of Restaurants Resort
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Job Location:
Frisco, TX - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
Overview
THE MODERN HOME OF AMERICAN GOLF
Discover The Modern Home of Golf at our Frisco resort & spa.
At the heart of modern golf culture Omni PGA Frisco Resort & Spa delights from tee time to cocktail hour. Stay in one of our 500 thoughtfully-appointed hotel rooms and suites or one of 10 exclusive ranch houses. Tee off on two 18-hole championship courses at Fields Ranch designed by acclaimed golf course architects Gil Hanse and Beau Welling. Practice on a 2-acre putting course continue after dark at The Swing a lighted 10-hole par-3 short course and find more fun off the fairway at the Monument Realty PGA District nearby. Balance your golf getaway at our resort in Frisco TX with four on-site pools including an adults-only rooftop infinity pool. You can also book rejuvenating treatments at Mokara Spa and indulge in inventive fare at 13 dining destinations. Whether youre planning your next golf trip or a once-in-a-lifetime family vacation youll always remember your stay at Omni PGA Frisco Resort & Spa.
Job Description
Omni PGA Frisco Resort is seeking an experienced Assistant Director of Food and Beverage - Resort to join our team. The Omni PGA Frisco Resort is the preeminent resort in North Texas. Omni Frisco PGA Resort will provide north Texas with 127000 square feet of event space 13 new food and beverage outlets an extravagant spa and a full entertainment district. Featuring two championship 18-hole golf courses along with a third short course we will provide incredible options for our guests and local community for dining events and entertainment.
This is a once in a lifetime opportunity to join as the Assistant Director of Food and Beverage - Resortand become a part of one of the most dynamic and comprehensive resorts in the country.
Responsibilities
- Consistent maintenance and refinement of service standards
- Maintenance of adequate china silver and glass inventories for all outlets through communication with Executive Steward
- Maintenance of adequate linen inventories for all outlets through communication with Laundry Manager
- Maintenance of adequate front of the house uniform inventories for all outlets by proper forecasting and purchasing
- Assist Outlet Managers and Chefs de Cuisine in refinement of successful daily menu specials
- Assure consistent maintenance of corporate F&B policies and Procedures in all front of the house operations
- Assure Outlets Management development through well planned cross training programs
- Review all purchase requests of Outlet Managers prior to submitting to the Director of Food and Beverage
- Maintenance of accurate wine inventories and ongoing wine lists updates
- Consistent physical maintenance of all outlets and related areas
- Correlation of Outlet P&Ls and financial information monthly
- Participates on EOM F&B inventories in coordination with Executive Chef Beverage Manager and Accounting
- Participates on the budgeting and forecasting processes
- Conducts menu engineering analysis on a quarterly basis
- Conducts food and beverage pricing competitive set analysis twice a year
- Assures proper cover count procedures are in place in all F&B Outlets
- Assures adherence to cashier reconciliation of all over/short missing check reports comp checks and other related cashier reporting and accountability procedures
- Assures full adherence to forecast productivity ratios by approving all weekly schedules prior to submitting to the Director of F&B
Qualifications
- 5 years of experience in Food and Beverage Management role.
- Must have the ability to manage deadlines.
- Understanding of Food and Beverage financials including cost and par controls is preferred.
- General knowledge of Microsoft Word Excel and PowerPoint.
- Must have a strong attention to detail as well as strong customer service skills.
- Must be Food Handler and TABC certified.
- Must be able to work a flexible schedule including weekends and holidays.
- Must be able to lift/move up to 50lbs
Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Posterand the following link is theOFCCPs Pay Transparency Nondiscrimination policy statement
If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position please send an email to
Required Experience:
Director
Key Skills
- Crisis Management
- Marketing
- Public Relations
- Fundraising
- Media Relations
- Constant Contact
- Strategic Planning
- Social Media Management
- Team Management
- Public Speaking
- Wordpress
- Writing Skills
About Company
Find hotels and resorts for your vacation, wedding or business travel. Book with Omni Hotels & Resorts, with over 50 locations across the US and Canada.
