Overview
The Production Cook plays a vital role in bringing The Butterys menu to life preparing cooking and portioning a variety of dishes with care precision and consistency. Working in a fast-paced high-volume kitchen this role is all about craftsmanship efficiency and collaboration. Youll work closely with the kitchen team to create fresh high-quality food while maintaining the highest standards of safety and excellence.
Responsibilities
- Prepare cook and present menu items following recipes portion sizes and standards.
- Operate various kitchen equipment (e.g. ovens stoves grills) in a safe and efficient manner.
- Maintain cleanliness and organization of the kitchen including proper storage of ingredients and supplies.
- Monitor and control inventory levels assisting with stock rotation and minimizing food waste.
- Follow all food safety and sanitation guidelines to maintain a safe working environment.
- Assist in receiving and inspecting deliveries to ensure proper quantity and quality of products.
- Support other kitchen staff as needed to ensure smooth operation during peak service hours.
- Communicate any issues or concerns regarding food quality safety or kitchen equipment to the Sous Chef.
Qualifications
- At least 1 year of experience in a high-volume kitchen is preferred.
- Excellent time management organizational and listening skills.
- Passion for hospitality and creating excellent meals.
- Be caring self-motivated and exhibit an aptitude for learning teaching & teamwork.
About us:
At The Buttery we believe in more than just serving exceptional food and drink. Were here to cultivate a vibrant community where great people comfort and quality shine together. Were a neighborhood gathering spot a village bakery & patisserie and a specialty coffee shop all nestled within a one-of-a-kind retail space.
Our team is driven by care warmth and a passion for genuine hospitality. At our core were a collective of dedicated people working together to build a thriving healthy business by crafting exceptional food and creating memorable experiences for every guest.
What We Offer
- Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand.
- Dynamic Work Environment: Work in a fun supportive and dynamic environment where we take our work seriously but have fun while we do it.
- Employee Benefits: 401k PTO Sick Time Health Insurance Food/Beverage Discounts and more.
Required Experience:
Senior IC
OverviewThe Production Cook plays a vital role in bringing The Butterys menu to life preparing cooking and portioning a variety of dishes with care precision and consistency. Working in a fast-paced high-volume kitchen this role is all about craftsmanship efficiency and collaboration. Youll work cl...
Overview
The Production Cook plays a vital role in bringing The Butterys menu to life preparing cooking and portioning a variety of dishes with care precision and consistency. Working in a fast-paced high-volume kitchen this role is all about craftsmanship efficiency and collaboration. Youll work closely with the kitchen team to create fresh high-quality food while maintaining the highest standards of safety and excellence.
Responsibilities
- Prepare cook and present menu items following recipes portion sizes and standards.
- Operate various kitchen equipment (e.g. ovens stoves grills) in a safe and efficient manner.
- Maintain cleanliness and organization of the kitchen including proper storage of ingredients and supplies.
- Monitor and control inventory levels assisting with stock rotation and minimizing food waste.
- Follow all food safety and sanitation guidelines to maintain a safe working environment.
- Assist in receiving and inspecting deliveries to ensure proper quantity and quality of products.
- Support other kitchen staff as needed to ensure smooth operation during peak service hours.
- Communicate any issues or concerns regarding food quality safety or kitchen equipment to the Sous Chef.
Qualifications
- At least 1 year of experience in a high-volume kitchen is preferred.
- Excellent time management organizational and listening skills.
- Passion for hospitality and creating excellent meals.
- Be caring self-motivated and exhibit an aptitude for learning teaching & teamwork.
About us:
At The Buttery we believe in more than just serving exceptional food and drink. Were here to cultivate a vibrant community where great people comfort and quality shine together. Were a neighborhood gathering spot a village bakery & patisserie and a specialty coffee shop all nestled within a one-of-a-kind retail space.
Our team is driven by care warmth and a passion for genuine hospitality. At our core were a collective of dedicated people working together to build a thriving healthy business by crafting exceptional food and creating memorable experiences for every guest.
What We Offer
- Career Growth: Opportunities for professional development and career advancement as our cafe continues to expand.
- Dynamic Work Environment: Work in a fun supportive and dynamic environment where we take our work seriously but have fun while we do it.
- Employee Benefits: 401k PTO Sick Time Health Insurance Food/Beverage Discounts and more.
Required Experience:
Senior IC
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