- Develop and execute a food and beverage operating strategy aligned with the brands objectives
- Implement and maintain the highest standard operating procedures for all food services.
- Recruit train mentor and manage a high-performing team fostering a culture of excellence teamwork and guest satisfaction.
- Sets and clearly communicates the strategic direction for the Food & Beverage department
- Deliver strong functional expertise creativity and entrepreneurial leadership to meet the business needs of the operations.
- Focus on performance metrics including but not limited to; Engagement Guest Experience Top Line Revenue Margin Improvement Competitive positioning.
- Develop and manage the F&B budget in line with forecasts.
- Oversee the operations concerning food and Beverages in all restaurants banquet functions and In Room Dining while introducing new methods.
- Strive to achieve optimum operating results while providing guests with the highest level of service and satisfaction
- Take ownership of Guest complaints
- Ensure compliance with food safety standards and regulations.
- Act as an Accor Ambassador aiming to enhance the company image and market reputation.
Qualifications :
- Degree in Hotel and Restaurant Management or related is required
- At least 5 years experience in a senior leadership role in F&B in a 5 Star International brand
- Strong understanding / experience of Hotel Operations in a multi-cultural environment.
- Entrepreneurial thinks out of the box
- Ability to lead by example believe in a strong team culture and set the scene for high performance
- High level of drive for results; adaptable and flexible with the ability to build relationships.
- Should have eye to details and focus on quality results in terms of service
- Communicate thoughts actions and opportunities clearly with strong networking skills
Additional Information :
Your team and working environment:
- At Accor we are Heartists! Are you ready to put your heart at the center of everything that you do If so then join our team of Heartists
- Every day we look for opportunities to engage on a personal & meaningful way with our guests and each other.
We deliver heartfelt hospitality in an environment that is engaging enthusiastic and professionally rewarding!
Our commitment to Diversity & Inclusion:
We are an inclusive company and what we really hope to achieve is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Full-time
Develop and execute a food and beverage operating strategy aligned with the brands objectivesImplement and maintain the highest standard operating procedures for all food services.Recruit train mentor and manage a high-performing team fostering a culture of excellence teamwork and guest satisfaction...
- Develop and execute a food and beverage operating strategy aligned with the brands objectives
- Implement and maintain the highest standard operating procedures for all food services.
- Recruit train mentor and manage a high-performing team fostering a culture of excellence teamwork and guest satisfaction.
- Sets and clearly communicates the strategic direction for the Food & Beverage department
- Deliver strong functional expertise creativity and entrepreneurial leadership to meet the business needs of the operations.
- Focus on performance metrics including but not limited to; Engagement Guest Experience Top Line Revenue Margin Improvement Competitive positioning.
- Develop and manage the F&B budget in line with forecasts.
- Oversee the operations concerning food and Beverages in all restaurants banquet functions and In Room Dining while introducing new methods.
- Strive to achieve optimum operating results while providing guests with the highest level of service and satisfaction
- Take ownership of Guest complaints
- Ensure compliance with food safety standards and regulations.
- Act as an Accor Ambassador aiming to enhance the company image and market reputation.
Qualifications :
- Degree in Hotel and Restaurant Management or related is required
- At least 5 years experience in a senior leadership role in F&B in a 5 Star International brand
- Strong understanding / experience of Hotel Operations in a multi-cultural environment.
- Entrepreneurial thinks out of the box
- Ability to lead by example believe in a strong team culture and set the scene for high performance
- High level of drive for results; adaptable and flexible with the ability to build relationships.
- Should have eye to details and focus on quality results in terms of service
- Communicate thoughts actions and opportunities clearly with strong networking skills
Additional Information :
Your team and working environment:
- At Accor we are Heartists! Are you ready to put your heart at the center of everything that you do If so then join our team of Heartists
- Every day we look for opportunities to engage on a personal & meaningful way with our guests and each other.
We deliver heartfelt hospitality in an environment that is engaging enthusiastic and professionally rewarding!
Our commitment to Diversity & Inclusion:
We are an inclusive company and what we really hope to achieve is to attract recruit and promote diverse talent.
Remote Work :
No
Employment Type :
Full-time
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