Steward Wine-Evenings

Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 employees. We are the largest owner and operator of private clubs nationwide with 130 country clubs city clubs and athletic clubs. Our Clubs offer first-class amenities including championship golf courses modern workspaces handcrafted cuisine resort-style poolsstate-of-the-artracquet facilities fitness centers and much bea part of this incredible and inclusive team at Invited!

The Wine Steward is responsible for enhancing the dining experience by providing expert wine service to members and guests. This role involves curating and presenting the wine list offering recommendations and ensuring that wine service adheres to the highest standards of quality and professionalism. The Wine Steward plays a key role in delivering exceptional service contributing to member and guest satisfaction and supporting overall dining operations.

Reporting Structure

• Reports to the F&B/Beverage Director or Banquet/Restaurant Manager

Day to Day

• Provide expert wine recommendations and service to members and guests ensuring a high standard of quality and professionalism.
• Maintain an extensive knowledge of the wine list including wine characteristics pairings and daily features or specials.
• Ensure that wines are stored served and presented according to industry standards and club guidelines in the correct glass for the chosen varietal
• Greet members and guests with a warm and knowledgeable approach creating an inviting atmosphere and enhancing their dining experience.
• Assist members and guests with selecting wines that match their preferences and complement their meals.
• Handle any wine-related complaints or issues with prompt and effective service recovery.
• Maintain and organize the wine inventory ensuring proper storage and rotation of stock.
• Complete daily assignments and side work including cleaning and stocking wine-related equipment and supplies.

• Assist with setting up and breaking down wine service areas for events and special functions as needed.

• Due to the dynamic nature of the club employees are expected to assist others as needed and take on additional tasks as assigned by management.
• Follow all company club and department policies procedures and instructions.
• Maintain a high level of professionalism and a commitment to excellence in interactions with members colleagues and staff.
• Follow safe working practices ensuring compliance with safety guidelines and encouraging others to do the same.
• Take the initiative in personal and professional growth and maintain any required certifications relevant to your role.
• Address and resolve challenges using available resources working with regional and corporate teams to support club operations.
• Attend daily briefings and actively engage in required activities to stay informed and contribute to the teams success.

• Wear a clean neat uniform that meets club standards.

Required

• Sommelier certification or coursework in wine knowledge.

Preferred

• High school diploma or equivalent.
• A minimum of 2 years of experience in a Food and Beverage role with specific experience or training in wine service.
• Completion of Inviteds F&B Service Training program.
• Excellent communication skills with the ability to speak clearly and effectively.

• Ability to follow instructions and communicate well with team members.

• Must be able to stand walk and perform physical activities for extended periods.
• Ability to work in varying temperatures and environments with potential exposure to dust fumes or gases.
• Capable of climbing ladders squatting kneeling reaching grasping twisting bending and folding/unfolding as required.
• Able to lift carry push and pull up to 100 lbs. occasionally.

• Effective communication skills including talking and hearing with sufficient visual acuity.

• Trays
• POS System
• Bottle Opener
• Wine Tool
• Wine list/menu

• Wine glasses/decanter

• Attendance requirements for this position as outlined on the weekly schedule.
• Additional hours are required to meet deadlines of the position including weekends and/or holidays.

What We Offer

We believe in taking care of our team and our Total Rewards package reflects that commitment. Your actual base pay will be determined by your skills experience education location andif youre in a non-exempt rolehours worked. While not all roles at Invited are full-time those full-time team members have access to a comprehensive benefits package that includes:

• Medical dental and vision coverage
• Life insurance
• Short-term and long-term disability insurance
• 401(k) retirement savings plan
• Generous paid time off and leave programs (time off as required by applicable law is also provided for part time team members)

Want to learn more Visit for full details.

Have more questions Check out our Invited Jobswebsite for more details aboutClubLife the Employee Experience Company Benefits and Our Culture. Be a part of our Social Networks: LinkedIn Instagram Twitter Facebook

Invited is an Equal Employment Opportunity Employer

The job posting outlines the general requirements for this position and is not a comprehensive list of duties responsibilities or not mentioned here may be assigned as needed to ensure the smooth operation of the Club.