Johnny Sánchez is seeking a full-time energetic and dedicated Key Supervisor to join our Front of House leadership team as we expand operations.
This position plays a vital role in ensuring the highest level of guest service and supporting smooth day-to-day operations. The ideal candidate will bring a positive attitude attention to detail and a passion for hospitality that inspires the team and enhances the guest experience.
Key Responsibilities:
- Execute and maintain high-quality standards and consistency of food beverage and service
- Support and lead team members in daily operations
- Handle guest concerns with professionalism and care
- Assist with hiring training and coaching staff in accordance with company policies
- Communicate effectively with management to maintain systems policies and procedures
Qualifications:
- Must be at least 21 years of age
- Current Louisiana Responsible Vendor Card required
- Prior experience in the food and beverage industry (lead or supervisory experience preferred)
- Excellent verbal and written communication skills
- Weekend and holiday availability required.
Compensation & Benefits:
- Competitive pay based on experience
- Full-time hourly position
- Health insurance and ancillary benefits
- Dining discounts across our restaurant group
About Us:
Our hospitality group currently includes
- Johnny Sánchez (New Orleans Poydras)
- Johnny Sánchez (LAuberge Lake Charles)
- Showbird NOLA (New Orleans Poydras)
- Adobo Cantina by Sodexo (Tarleton University)
With several exciting new property openings on the horizon theres never been a better time to grow with us.
To Apply: Submit your resume and a brief cover note here or email us at
Required Experience:
Manager
Johnny Sánchez is seeking a full-time energetic and dedicated Key Supervisor to join our Front of House leadership team as we expand operations.This position plays a vital role in ensuring the highest level of guest service and supporting smooth day-to-day operations. The ideal candidate will bring ...
Johnny Sánchez is seeking a full-time energetic and dedicated Key Supervisor to join our Front of House leadership team as we expand operations.
This position plays a vital role in ensuring the highest level of guest service and supporting smooth day-to-day operations. The ideal candidate will bring a positive attitude attention to detail and a passion for hospitality that inspires the team and enhances the guest experience.
Key Responsibilities:
- Execute and maintain high-quality standards and consistency of food beverage and service
- Support and lead team members in daily operations
- Handle guest concerns with professionalism and care
- Assist with hiring training and coaching staff in accordance with company policies
- Communicate effectively with management to maintain systems policies and procedures
Qualifications:
- Must be at least 21 years of age
- Current Louisiana Responsible Vendor Card required
- Prior experience in the food and beverage industry (lead or supervisory experience preferred)
- Excellent verbal and written communication skills
- Weekend and holiday availability required.
Compensation & Benefits:
- Competitive pay based on experience
- Full-time hourly position
- Health insurance and ancillary benefits
- Dining discounts across our restaurant group
About Us:
Our hospitality group currently includes
- Johnny Sánchez (New Orleans Poydras)
- Johnny Sánchez (LAuberge Lake Charles)
- Showbird NOLA (New Orleans Poydras)
- Adobo Cantina by Sodexo (Tarleton University)
With several exciting new property openings on the horizon theres never been a better time to grow with us.
To Apply: Submit your resume and a brief cover note here or email us at
Required Experience:
Manager
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