Location: Abeokuta Ogun State
Reports to: Factory/Production Manager
Experience: 23 Years
Department: Production & Operations
Work Mode: Fulltime Onsite with shifts
Our client is a leading brand dedicated to improving health and nutrition through the production of high-quality nutrient-packed organic food products. With a strong commitment to using only the finest ingredients sourced from Africas rich and fertile soil the brand ensures that all products are organically grown and free from harmful additives. By adopting sustainable farming processing and packaging methods they provide consumers with healthy natural and delicious alternatives to mass-produced chemically enhanced foods.
About the Role
The Production Officer plays a key role in ensuring the smooth functioning of the factorys assembly lines and production systems. They oversee daily production processes maintain quality standards and ensure products are completed within set timelines. Responsibilities include checking for defects assembling products operating and monitoring machinery and adhering strictly to safety procedures to prevent accidents in environments where materials may pose risks.
The role also supports the end-to-end production process from procurement of fresh raw materials (such as tomatoes and okra) to processing packaging and quality control ensuring that all operations align with the organizations quality and safety standards.
Key Responsibilities
- Operate and monitor production equipment efficiently.
- Maintain and service production machines to ensure smooth operation.
- Assemble and fit machinery parts as required.
- Load and process raw materials (e.g. fresh tomatoes okra) according to production needs.
- Package finished products in line with quality and safety standards.
- Meet daily production targets and deadlines during assigned shifts.
- Identify and promptly report defective products or equipment malfunctions.
- Support procurement and inspection of raw materials ensuring compliance with food safety standards.
- Conduct quality checks throughout production to maintain company standards.
- Follow Standard Operating Procedures (SOPs) and maintain proper documentation.
- Keep the production area clean organized and hazard-free.
- Monitor stock levels and report deficiencies in materials.
- Assist in troubleshooting and preventive maintenance of equipment.
Requirements
- . in Food Science and Technology Food Production or a related field.
- 23 years experience in food processing or manufacturing preferably with fresh produce.
- Strong knowledge of production workflow quality control and raw material procurement.
- Ability to operate and maintain production machinery safely.
- Understanding of Good Manufacturing Practices (GMP) and food safety principles
- Good communication teamwork and problem-solving skills.
- Physically fit and safety-conscious with attention to detail.
What We Offer
- Opportunity to work in a fast-paced safety-driven environment.
- Exposure to procurement process optimization and equipment handling.
- Room for growth and career development within a reputable organic food brand.