Kitchen Steward (Cruise Ships)

Warsaw, IN - USA

Monthly Salary: Not Disclosed

Experience Required: 1-3years

Posted on: 30+ days ago

Vacancies: 1 Vacancy

Job Summary

Primarily responsible for operating and maintain cleaning equipment and tools. Also responsible for washing dishes chinaware flatware cutlery crockery kitchen vessels sweeping and mopping floors cleaning and detailing equipment etc. Maintains the kitchen dishwashing and back area in an inspection-ready condition in accordance with the companys guidelines.

Responsibilities

Daily dishwashing of all kitchen equipment china glassware and cutlery
Correct and careful handling of all kitchen equipment
Maintaining impeccable cleanliness hygiene and tidiness in the kitchen
Assisting with the daily cleaning of the kitchen
Assisting the Executive Chef with the ordering of detergents and cleaning equipment
Maintaining the companys standards in hygiene as per the HACCP
Correct handling and storage of all detergents and cleaning equipment used in the kitchen
Daily garbage separation and disposal as instructed
Participating in the training programs

Requirements

Fluently spoken English
Previous experience in a similar role
Hospitality degree will be considered an advantage
Pleasant and communicative character
Professional attitude and appearance
Reliability and hard work
Great team spirit

Benefits

Seasonal or permanent employment
Competitive salary and bonuses
Accommodation and meals
Health insurance
Flight tickets

Required Skills:

Valid EU passport Fluently spoken English or German Hospitality Management degree Previous experience in luxury establishments Proven ability to effectively build and foster a team environment Ability to make decisions in a fast-paced environment Demonstrated commitment to customer service Excellent problem solving/decision-making skills Pleasant and communicative character Professional attitude and appearance Reliability and hard work Great team spirit