Executive Chef
Share
Job Location:
Lewisburg, OH - USA
Monthly Salary:
Not Disclosed
Posted on:
30+ days ago
Vacancies:
1 Vacancy
Job Summary
- Ensures proper culinary standards and techniques are in place for preparation of food items including production presentation and service standards.
- Manages a culinary team including chef managers sous chefs and hourly staff to ensure quality in final presentation of food.
- Interact directly with residents and guests daily.
- Maintain integrity of the standard food offer; responsible for always maintaining food quality and safety of all items.
- Ensure proper equipment operation and maintenance.
Qualifications :
- Minimum of 5 years in fine dining atmosphere preferred.
- High School Diploma or GED required; Culinary education or equivalent experience preferred
- Specific business experience with older adults or in the retirement housing industry preferred.
Additional Information :
Depending upon the status of the position Asbury offers generous benefits including medical dental and vision coverage; 401K with match; PTO and paid holidays.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex sexual orientation gender identity or expression pregnancy age national origin disability status genetic information protected veteran status or any other characteristic protected by law.
Remote Work :
No
Employment Type :
Full-time
Key Skills
- Culinary Experience
- Restaurant Experience
- Kitchen Management Experience
- Kitchen Experience
- Labor Cost Analysis
- Catering
- Management Experience
- Cooking
- Cost Control
- Menu Planning
- Sanitation
- Leadership Experience
About Company
From our founding in 1926 as a Methodist home for the aged to present day, Asbury Communities has dedicated itself to being a leader in aging services. Today, Asbury is the nations 15th largest not-for-profit senior living organization, as ranked by the LeadingAge Ziegler 200 (LZ 20 ... View more
