Chef de Partie
Chef de Partie
Posted on :
19-09-2025
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1 Vacancy
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Job Description
Chef De Partie
The Buckingham Arms is a delightful pub located in the upscale neighborhood of St. Jamess in London. The pub exudes traditional charm and character with a cozy interior that features wood-paneled walls exposed brickwork and period decor.
The pub offers a wide selection of beers ales wines and spirits including a rotating selection of guest ales from local breweries. The drink menu is complemented by a delicious food menu that features classic British pub fares such as steak and ale pie fish and chips and Sunday roast all made with fresh ingredients.
The Buckingham Arms is a popular spot for locals and tourists with its welcoming atmosphere and friendly staff just minutes away from Buckingham Palace Westminster Abbey and Big Ben.
The pub offers a wide selection of beers ales wines and spirits including a rotating selection of guest ales from local breweries. The drink menu is complemented by a delicious food menu that features classic British pub fares such as steak and ale pie fish and chips and Sunday roast all made with fresh ingredients.
The Buckingham Arms is a popular spot for locals and tourists with its welcoming atmosphere and friendly staff just minutes away from Buckingham Palace Westminster Abbey and Big Ben.
What we offer our Chefs de Partie:
- Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
- Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
- Access to our Culinary Masterclasses to sharpen your skills.
- 20% discount in all Youngs Pubs and 30% discount on overnight stays in our Pubs with Rooms
- Free meals
- Weekly pay
- Sharesave Scheme
- Company Pension Scheme
- 28 Days holiday per year
What we look for in a Chef de Partie:
Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step who considers themselves to have a passion and flare forproducing quality fresh food in an environment that makes people feel the successful Chef de Partie you will:
- Have experience championing excellent servicethrough quality food
- Demonstrate a passion to deliver fantastic foodevery time
- Be an active hands-on Chef de Partie / KitchenSupervisor
- Show willingness to learn new skills be anactive team player with excellent communication skills
- Working alongside your Head Chef you will beable to demonstrate your creativity and ability by helping to design anddeliver new dishes for our menus and daily specials
- Demonstrate great planning and organisationalskills necessary to maintain effective controls with regard to both GP andlabour
- Have a pro-active approach to driving sales anddelivering growth through engagement with both kitchen and front of houseteams
Employment Type
Full-Time
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