Banquet Server
Banquet Server
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
ASM Global the leader in privately managed public assembly facilities has an excellent and immediate opening for a Banquet Server for ASM Global/Savor. Savor... is proud to be the exclusive Food & Beverage provider at The Hampton Roads Convention Center responsible for providing the highest degree of professional catering service to guests with the goal of achieving customer satisfaction and retention.
Compensation
Competitive salary commensurate with experience.
Essential Duties and Responsibilities
Include the following. Other duties may be assigned.
- Reports for work in proper uniform according to the scheduled time.
- Follows instructions for each event as given by the Food & Beverage Manager and/or Banquet Captain.
- Assists with collecting all banquet equipment to include flatware china glassware and serving pieces needed for each event.
- Assists with preparing garnishes beverages condiments and breads.
- Assists with cleaning and filling salt and pepper containers sugar dishes creamers etc.
- Assists with preparation and set-up of event room when necessary.
- Prepares tables with place settings as instructed by the Food & Beverage Manager and/or Banquet Captain.
- Attends pre-function meeting for briefing of event details.
- Provides friendly and courteous customer service at all times.
- Remains at assigned station and perform duties as assigned according to each event.
- Reports any customer concerns and/or complaints to Banquet Captain.
- Breaks down tables and banquet equipment after each event.
- Cleans and returns serving pieces to proper storage area.
- Adheres to strict grooming standards and policies of company.
- Follows service standards procedures and guidelines.
- Performs other duties as assigned and deemed necessary.
Qualifications
To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education and/or Experience
- Minimum of six (6) months work experience in service-oriented environment.
Skills and Abilities
- Knowledge of catering services and terminology
- Strong guest service skills
- Receive and carry out instructions in a timely manner
- Requires flexible schedule to cover events
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job the employee is regularly required to move around the facility; to stand for long hours during events; talk and hear. This position requires performing repetitive eye/hand coordination; daily lifting and carrying up to 25 lbs. above shoulder level for up to 5 minutes at a time; constant standing walking stooping reaching and handling objects. This position may require work inside or outside of the building as needed by events.
This description portrays in general terms the type and levels of work performed and is not intended to be all-inclusive or to represent specific duties of any one incumbent. The knowledge skills and abilities may be acquired through a combination of formal schooling self-education prior experience or on-the-job training.
1610 Coliseum Drive Hampton Virginia 23666
ASM Global is an Equal Opportunity/Affirmative Action employer and encourages Women Minorities Individuals with Disabilities and protected Veterans to apply. VEVRAA Federal Contractor.
Employment Type
Part-Time
