F&B (Assistant Manager)
F&B (Assistant Manager)
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Job Description
At Shangri-La Singapore we are a heart-warming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour as kin as family. We strive to be the preferred employer by providing great benefits tranquil and sincere working environment work-life balance and effort recognitions.
Set in 15 acres of lush greenery just minutes from the vibrant Orchard Road shopping belt the Shangri-La Hotel Singapore is a tranquil sophisticated urban retreat whether travelling for business or leisure. It features 792 luxurious guestrooms and suites across three distinct wings which include unique family-themed rooms supported by a host of dedicated family-focused amenities.
We are looking for aF&B Assistant Managerto join our team!
Assist the F&B Manager in overseeing daily operations of the Lobby Lounge
Ensure smooth and efficient service during all shifts (including afternoon tea cocktails etc.)
Supervise and lead service staff including training scheduling and task delegation
Maintain high standards of service hygiene and guest experience in line with Shangri-Las brand
Handle guest feedback and resolve any service-related issues promptly
Monitor lounge setup cleanliness and overall ambience
Coordinate with kitchen and bar teams to ensure timely and quality food and beverage service
Support in managing inventory stock levels and requisitions
Assist in sales promotions upselling and achieving revenue targets
Maintain daily reports and support administrative tasks such as duty rosters and staff briefings
Ensure compliance with safety and hygiene standards (HACCP local regulations)
Requirements:
Minimum 3 years experience in F&B operations preferably in a hotel lounge/bar
Strong leadership communication and problem-solving skills
Required Experience:
Manager
Employment Type
Full-Time
