Team Leader (The Line)
Team Leader (The Line)
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Job Description
At Shangri-La Singapore we are a heart-warming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat each and everyone with honour as kin as family. We strive to be the preferred employer by providing great benefits tranquil and sincere working environment work-life balance and effort recognitions.
Set in 15 acres of lush greenery just minutes from the vibrant Orchard Road shopping belt the Shangri-La Hotel Singapore is a tranquil sophisticated urban retreat whether travelling for business or features 792 luxurious guestrooms and suites across three distinct wings which include unique family-themed rooms supported by a host of dedicated family-focused amenities.
We are looking for Team Leader (The Line)to join our team!
Supervise daily front-of-house operations during breakfast lunch or dinner service
Lead and guide the service team to ensure smooth and efficient buffet service
Greet and assist guests manage seating and handle special requests or feedback
Ensure buffet stations dining areas and tables are clean well-stocked and orderly
Coordinate with the kitchen and stewarding team to ensure food replenishment and cleanliness
Train and support new or junior staff on service standards and procedures
Assist in managing staff schedules attendance and daily briefings
Monitor guest flow and help manage queues during peak periods
Requirement:
- 24 years of F&B experience preferably in buffet or high-volume restaurant operations
Employment Type
Full-Time
