drjobs Director of Food and Beverage

Director of Food and Beverage

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1 Vacancy
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Job Location drjobs

Manila - Philippines

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Shangri-La The Fort Manila

Shangri-La The Fort Manila islocated within Fort Bonifacio is a former military base and city centre. With 60 storeys the hotel is comprised of576 hotel guestrooms 97 hotel residences and 96 exclusive Horizon Homes. Thebuilding isalso destined as one ofManilas landmark. The new hotel complements the companys five existing properties in the Philippines.

The mixed-use business residential and retail tower is located along 5thAvenue corner30th Street within the new fast-developing Taguig business district. A 30-minute drive from the international airport the hotel will also be close to the Manila Golf Club and Manila Polo Club and 10 minutes from Makati district the capitals financial cultural and entertainment hub with first-class shopping malls.

DUTIES

The Director of Food & Beverage is the overallresponsible for the operation administration management and overall performance of the whole F&B Operation in the outlets. As such he/she will be directly involved in the day to day running of the outlet in connection with staffing customer services and product quality. Delegation of duties and responsibilities to the Outlet Managers is necessary to ensure the proper functioning of all phases of F&B service in the areas under his/her control. He/she isto implement all standardized procedures rules & regulations systematically to be in line with hotel standards and policies.

REQUIREMENTS

  • Preferably with minimum7 years experience in an international hotel or5 years in the same capacity.
  • Preferably well versed in hotel restaurant operations
  • Preferably with up to date knowledgewith new trends available in the market
  • Preferably knowledgeable in P&L Reports
  • Preferably fluent in both oral and written English.
  • Preferably creative and with an eye for details.
  • Preferably outgoing and people oriented.
  • Motivator self-starter and a team-builder.
  • Strictly enforces HACCP guidelines throughout restaurants and other operations related
  • Displays initiative and commitment to professional values
  • Right to unrestricted employment in the Philippines.

Required Experience:

Director

Employment Type

Full-Time

Company Industry

About Company

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