Steward
Steward
Posted on :
20-08-2025
Employer Active
1 Vacancy
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Monthly Salary
$ 22 - 24
Vacancy
1 Vacancy
Posted on :
20-08-2025
Job Description
About GLIDE
GLIDE is a nationally recognized center for social justice dedicated to fighting systemic injustices creating pathways out of poverty and crisis and transforming its integrated comprehensive services advocacy initiatives and inclusive community GLIDE empowers individuals families and children to achieve stability and to thrive. GLIDE is on the forefront of addressing some of societys most pressing issues including poverty housing and homelessness and racial and social justice. GLIDEs mission is to create a radically inclusive just and loving community mobilized to alleviate suffering and break the cycles of poverty and marginalization.
Position Summary
The Steward maintains the order and inventory of food supplies dry goods paper products and equipment for the Daily Free Meals Program (DFMP). This person is responsible for maintaining the cleanliness and sanitation of the stockroom all refrigerators and freezers as well as utilizing the proper methods for food storage. The Steward is also responsible for inventory rotation and data entry. If the Steward also drives for the DFMP this person must pass a pre-employment drug test and must comply with the California Department of Motor Vehicles laws and rules of the road as well as GLIDEs Fleet Safety Program.
This person is expected to behave in a manner that demonstrates our Core Values: radically inclusive just and loving exemplary customer service outstanding job performance peaceful problem resolution and respectful client management. Work responsibilities will at times require long days and/or evening or weekend responsibilities. Excellent attendance is required with schedule flexibility determined by agency needs.
Essential Duties & Responsibilities:
- Receive and store all purchased and donated food. Rotate stock to maintain freshness.
- Check all invoices as goods are removed from delivery trucks to confirm all items have been delivered in their proper quantities.
- Maintain a regular and accurate computer inventory of in-stock items.
- Supply main dining room and coffeehouse with all necessary food and supplies in a timely fashion.
- Fulfill staff requests for food beverages and supplies.
- Take all garbage from main dining room coffee house and prep kitchen to trash compactor.
- Keep the trash area and both stockrooms clean organized sanitary and locked at all times.
- Ensure the security of stockroom inventory by securing all entrances and exits and preventing unauthorized entrance to stockroom. Strictly enforce GLIDE policies as they relate to removal of all GLIDE property including donations.
- Oversee rodent and pest control in stockroom areas in accordance with Health and Safety standards.
- Assist with the unloading of donations.
- Deliver meals to shelters. Pick-up food donations from businesses and return to GLIDE. Maintain cleanliness and conduct daily inspections of vehicles. Report all vehicle concerns/problems immediately.
- Maintain sanitation and temperature daily logs.
Minimum Qualifications:
- Previous experience working as a warehouse/stockroom worker desired.
- Dependability and must be team oriented.
- Very good organization abilities. Ability to prioritize work and multi-task within specific timelines.
- Ability to work well under pressure in a demanding and fast paced multi-cultural environment.
- Willing to learn understand and implement kitchen techniques procedures and rules
- Excellent interpersonal skills. Must be pleasant good-natured and cooperative.
- Exercises sound judgment in interactions with others. Job requires maintaining composure keeping emotions in check controlling anger and avoiding aggressive behavior even in very difficult situations.
- Has the ability to work effectively across cultures. Demonstrates a commitment to learning communicating and working respectfully with people different from themselves.
- Any combination of education training and experience that provides the required knowledge and abilities.
- Must pass Tuberculosis screening.
- Must complete annual food safety training and certification.
- Strong communication skills. Demonstrates the ability to listen to and understand information and ideas presented through spoken words and sentences.
- Ability to communicate by telephone or two-way radio. Ability to understand and follow instructions concerning various chemicals.
Work Environment:
- GLIDEs buildings are in the Tenderloin neighborhood. GLIDE maintains an open door policy for the community and its clients who frequently enter and leave the building.
Physical Requirements:
- This work can be physically and mentally demanding. As a result employees may be frequently standing and walking. Physical stamina and a high energy level are essential to this role.
- Ability to move quickly to address emergencies.
- Must possess the strength stamina and mobility to climb multiple flights of stairs repeatedly in a given shift.
- Ability to hear within normal range and communicate effectively (in person telephone or zoom).
- Finger dexterity and the ability to use all standard office equipment.
$22 - $24.04 an hour
This is a full-time (40-hour/week) non-exempt position. This role is covered by the collective bargaining agreement.
Employment Type
Full-Time
Key Skills
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