Food Service Prep Cook
Food Service Prep Cook
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Perkins helps children with disabilities find their place in the world. An international NGO we are committed to delivering best-in-class education to children providing immersive training and support to professionals and families advocating for inclusion and accelerating innovation for people with disabilities. At Perkins we think courageously act collaboratively and we own our work. Join a supportive community committed to growth where your work makes a difference.
Reporting to the Assistant Director of Food Services you will prepare meals and snacks to achieve required taste and appearance in accordance with school standard preparation guidelines and recipes for students clients and staff.
Essential Duties Responsibilities and Expectations include the following.
Prepare meals and snacks to achieve required taste and appearance in accordance with school standard preparation guidelines and recipes for students clients and staff; To prepare foods for special events as needed.
Any alterations in school standard preparation guidelines and recipes must be approved in advance by the manager or school nutritionist.
Order food and beverage quantities as needed and adjust or extend recipes to appropriate quantities; maintain food quality standards including appearance taste and nutritional requirements. Order and prepare food for students/clients on special diets; Ensuring appropriate labels on all purees and food items.
Arrange cooking schedule and storage of cooked items to assure proper temperature of hot foods at cottage serving time(s).
Monitor food deliveries for accuracy and freshness and report discrepancies; Maintain records and documentation on daily food usage.
Operate standard kitchen equipment safely and efficiently.
Clean and maintain kitchen equipment utensils and appliances and store food supplies; in accordance with sanitation and safety regulations and procedures. of the Massachusetts Department of Public Health OSHA and ServSafe.
To perform other related duties and task as assigned.
Education and/or Experience
High school diploma
Two years related experience in methods of cooking and preparing food in large quantities or equivalent combination of education and experience
Experience working with allergies preferred.
Ability to get ServSafe certified within 12 months.
Proposed Schedule
30 hours per week
Monday through Friday 8:00 am - 2:30 pm (1/2 hour break)
Perkins offers a comprehensive benefits package for part time and full time employees including:
Medical Dental & Vision Insurance Wellness programs available.
Health Reimbursement Arrangement (HRA)
Flexible Spending Accounts
Employer-Paid Life & Long-Term Disability Insurance
401(k) Plan with employer match
Education Benefits: Tuition reimbursement day one
Paid Time Off
Extras: Employee Recognition Programs EAP legal services referral bonuses credit union access pre-tax MBTA passes and more!
Perkins is a mission-driven community that supports your well-being at work and beyond. We are located in the heart of Watertown adjacent to the Charles River and less than 1 mile from food & entertainment at Arsenal Yards.
Perkins is an equal opportunity employer. View the Perkins Notice of non-discrimination.
Employment Type
Part-Time
