Head Chef
Head Chef
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25000 - 25000
1 Vacancy
Job Description
Kendrick Recruitment is seeking a Head Chef for a prestigious luxury restaurant group based in Port Elizabeth. This is an exciting opportunity for a talented and driven individual to take the lead in a dynamic and creative kitchen environment.
Key Responsibilities:
Oversee the overall kitchen operations and team management
Design and implement innovative menus with a focus on quality and presentation
Maintain the highest standards of hygiene safety and cleanliness in the kitchen
Ensure consistency in food quality and delivery
Control stock levels and food costs ensuring efficiency and minimal wastage
Train and mentor junior kitchen staff
Host and facilitate interactive cooking classes for guests and clients
Work closely with front-of-house teams to deliver a seamless guest experience
Requirements:
Proven experience as a Head Chef in a high-end or fine dining restaurant
Strong leadership and kitchen management skills
Creative flair with a passion for developing new dishes and culinary experiences
Ability to conduct and lead professional cooking classes
Excellent organisational and time-management abilities
Strong understanding of food cost control and kitchen operations
Culinary qualifications preferred
Professional and guest-focused attitude
This role is ideal for a passionate and experienced chef who thrives in a fast-paced high-standard culinary environment and enjoys engaging with guests through cooking experiences.
Interested candidates are encouraged to send their CVs to Kendrick Recruitment to apply for this exceptional opportunity.
Employment Type
Full Time
