Restaurant General Manager, Port Alfred
Restaurant General Manager, Port Alfred
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Restaurant General Managers for a National Fast Food Franchise based in Port Alfred Eastern Cape
Duties & Responsibilities
Applicants are required to meet the following criteria:
- Grade 12 with a tertiary qualification in hospitality is beneficial
- Good leadership proven track record of staff management in retail or fast food
- Previous YUM certifications
- Must be prepared to work retail hours
- Strong communication skills and basic HR / IR knowledge
- Financial reporting knowledge
- Sales Focused
A company that focuses on the upliftment and development of their talent who is passionate about service!
Salary: Negotiable
To apply email detailed CV and supporting documentation through to
If you have not received a response within 7 working days please consider your application unsuccessful
Required Experience:
Director
Employment Type
Full-Time
