Cost control clerk
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
The Cost Control Clerk is responsible for monitoring and controlling the hotels operational costs to ensure efficiency and profitability. This role involves tracking inventory verifying purchase orders and invoices analyzing consumption reports and coordinating with various departments such as Purchasing Kitchen and Finance. The clerk ensures that all cost-related data is accurately recorded and supports the Finance team in preparing reports and audits. This position plays a key role in preventing wastage and maintaining budgetary discipline
Qualifications :
Diploma or Bachelors degree in Accounting Finance or Hospitality Management.
12 years of experience in cost control or a similar accounting role preferably in the hospitality industry.
Strong knowledge of inventory systems cost accounting and procurement processes.
Proficient in Microsoft Excel and hotel accounting software (e.g. Opera Materials Control Sun Systems).
Attention to detail and strong analytical skills.
Good communication and organizational abilities.
Ability to work under pressure and meet deadlines.
Knowledge of food & beverage cost control is an advantage.
Additional Information :
English language
he has negotiation skills
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
