Nutrition Assistant I
Nutrition Assistant I
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Overview
Dignity Health Woodland Memorial Hospital is Yolo Countys largest health care provider serving the community since 1905. Woodland Memorial Hospital is a 108-bed acute care facility offering the most comprehensive range of health care services in Yolo County including inpatient and outpatient surgical services family birth center/labor and delivery emergency services home health services palliative care inpatient mental health services sleep disorders center and cancer care services. With strong ties to our community we believe in providing compassionate high-quality health care to you and your family close to home. Woodland Memorial Hospital is part of Dignity Health one of the nations largest health care systems with a 22-state network. For more information please visit our website here at Community. One Mission. One California
Responsibilities
Job Summary:
Participates in and supports all aspects of healthcare foodservice operations. Works with facility staff to provide optimal nutritional care and demonstrates excellent customer service to patients guests and staff.
Essential Key Job Responsibilities
Follows healthcare foodservice industry standards regulations guidelines and procedures including monitoring and maintaining food temperatures during cooking holding and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment and machinery per regulations & facility guidelines.
Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation.
May be responsible for one or more of the following:
Cashiering
Serving in the retail area
Assembling delivering and retrieving patient trays
Performing cold food prep
Performing utility assignments (e.g. dishwashing washing pots & pans maintaining equipment)
Performing catering functions and or delivering/picking up catered food
Supporting inventory maintenance duties
Performing general cleaning of equipment and work areas (e.g. mopping sweeping emptying trash cans etc.)
Performing other duties as assigned by leader
Qualifications
Minimum Qualifications:
No experience necessary.
High School Diploma/GED or equivalent combination of education and experience. Ability to
Employment Type
Unclear
