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1 Vacancy
Summary/Objective
The cafeteria worker prepares and serves cafeteria food and maintains the cafeteria and dining area in sanitary condition.
Required:
Food Handlers License
Essential Functions
Competencies
Supervisory Responsibility
This position has no supervisory responsibilities.
Work Environment
While performing the duties of this job the employee is frequently exposed to fumes or airborne particles moving mechanical parts and vibration. The employee is occasionally exposed to a variety of extreme conditions at construction job sites. The noise level in the work environment and job sites can be loud.
Physical Demands
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
The employee is occasionally required to sit; climb or balance; and stoop kneel crouch or crawl. The employee must frequently lift or move objects up to 50. Specific vision abilities required by this job include close vision distance vision color vision peripheral vision depth perception and ability to adjust focus.
Position Type/Expected Hours of Work
This is a full time position working eight hours centering on morning shifts.
Full-Time