Host/Hostess - SER Steak + Spirits - Hilton Anatole
Host/Hostess - SER Steak + Spirits - Hilton Anatole
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Job Description
EOE/AA/Disabled/Veterans
What are the benefits of working for Hilton*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment thanks to innovative programs and benefits such as:
- Go Hilton travel program: 100 nights of discounted travel
- Hilton Shares: Our employee stock purchase program (ESPP) - you can purchase Hilton shares at a 15 percent discount!
- Maternity and parental leave including 12 weeks of paid leave for birthing parents and four weeks of paid leave for eligible Team Members including partners and adoptive parents
- Flexible shifts and days off
- Comprehensive Health Insurance coverage for you and your family including Telemedicine and at-home care via AmazonCare
- Mental health resources including free counseling through our Employee Assistance Program
- Best-in-Class Paid Time Off (PTO)
- 401K plan and company match to help save for your retirement
**Available benefits may vary depending upon property-specific terms and conditions of employment
What are we looking for
Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look for demonstration of these Values:
- Hospitality - Were passionate about delivering exceptional guest experiences.
- Integrity - We do the right thing all the time.
- Leadership - Were leaders in our industry and in our communities.
- Teamwork - Were team players in everything we do.
- Ownership - Were the owners of our actions and decisions.
- Now - We operate with a sense of urgency and discipline
In addition we look for the demonstration of the following key attributes:
- Quality
- Productivity
- Dependability
- Customer Focus
- Adaptability
What will it be like to work for Hilton
Hilton is the leading global hospitality company spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century Hilton has offered business and leisure travelers the finest in accommodations service amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across itsglobal brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And our amazing Team Members are at the heart of it all!
SER Steak Spirits is seeking aHost/Hostessto join their talented team!
Integrated within Hilton Anatole SER Steak Spiritsis our signature steakhouse appointed on the 27th floor overlooking 45 acres of downtown Dallas. This AAA 4-Diamond property features over 1600 luxurious rooms 600000 square feet of event space and seven unique dining options Hilton Anatole is the epitome of excellence in hospitality.
Check us out!: SER Steak Spirits Hilton Anatole
We are seeking an energetic individual who is career driven with a positive approach to hospitality.
As the ideal candidate you will:
- Have a solidified knowledge of food and beverage operations
- Have previous experience in a high-volume professional atmosphere
- Have a detail-oriented approach to your work
- Have previous experience working in a time-sensitive atmosphere
If youre ready to take your career to the next level apply now and join our team at Hilton Anatole!
What will I be doing
As a Restaurant Host/Hostess you would be responsible for welcoming guests and escorting them to their seats for dining in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically you would be responsible for performing the following tasks to the highest standards:
- Welcome guests and ascertain their dining needs
- Seat guests and manage the seating chart
- Monitor restaurant activity to determine seating and dining flow
- Perform opening and closing duties as needed
- Assist others with side work including but not limited to cleaning stocking folding silverware etc.
- Ensure knowledge of menu
- Respond to guest inquiries and requests in a timely friendly and efficient manner
- Assist fellow team members and other departments wherever necessary to maintain positive working relationships
Employment Type
Full-Time
