We are seeking a friendly attentive professional individual to join our luxury Food & Beverage team.
Part-Time Host/ess (AM Shift)
Whats in it for you:
- Unlimited career development opportunities both nationally and internationally. The sky is your limit!
- Make your mark by being part of a high performing team which supports and inspires you to reach your highest potential
- Give back through our Corporate Social Responsibility activities and local community based philanthropy.
What you will be doing:
- Candidate will be responsible for welcoming guests in our Breakfast restaurant Chez Colette.
- Candidate will be a key Ambassador and the face of our restaurant!
- Will create a warm and welcoming atmosphere where guests can Live the French Way
- Will work in an upscale luxury environment and connect with guests from all over the world.
- Candidate will be part of a dynamic team of service professionals all working together to provide hand-tailored service from the heart and create a seamless dining experience for the clientele.
Qualifications :
- A positive can-do attitude and an ability to multi-task in a fast paced exciting environment while working alongside a diverse group of colleagues
- Thorough understanding of the food and beverage menus preparations and ingredients. Strong ability to professionally present and describe menu items to the guest offer additional assistance and answer inquires.
- Skilled in communicating with guests and colleagues with a polished appearance and a poised demeanor
- Ability to naturally engage with guests and show empathy; have genuine care and concern for both the well-being of our guests and fellow team members
- A desire to learn and grow in a professional fun and chic environment!
Additional Information :
Your team and working environment:
- Be part of an influential team to guide the transformation of luxury French hospitality.
- We recognize and celebrate team and individual successes.
- We are a brand influenced by French indulgence offering a genuine experience of art de vivre for both employees and guests.
Remote Work :
No
Employment Type :
Full-time