Culinary Traineeship | æçç ä¿®ããã°ã©ã
Culinary Traineeship | æçç ä¿®ããã°ã©ã
Posted on :
30-05-2025
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1 Vacancy
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Job Description
- Opportunity to develop one self with dynamic experience to work in multiple kitchens over a 2-year program learning the basics of each discipline while increasing monetary compensation after each successful 6-month period completion.
- Specialize in a culinary section after the 2-year program completion moving to a Demi Chef role.
- Work with experienced culinary experts in their areas of expertise from local to international cuisines represented in the hotel
- 26
- 2
Qualifications :
- Quick learner with the ability to multi-task.
- Ability to work in a fast-paced environment
- Passion for food and interest in culinary arts
:
- Part of the International Accor global and hotel team.
- Employee meals while on shift yearly anniversary stay.
- Career progression within the hotel and the Accor network.
- Work within a progressive team.
- 1
Remote Work :
No
Employment Type :
Full-time
Employment Type
Full-time
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