Cooks/Servers for Summer Food Services
Cooks/Servers for Summer Food Services
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
The North Andover Public Schools Department of Nutrition is looking for employees needed for meal prep and meal distribution for our Summer Food Service Program Summer Eats. Employeesmust be able to cook prep serve and clean.
Interested candidates must be available to work full weeks Monday through Friday from June 23 2025 through July 31 2025 no exceptions. Hours: 9:00am to 1:00pm or 9:00am to 2:00pm depending on site assignment. Hourly rate is $25.00.
Employees report to NAHS at 9:00am for meal prep. At11:00am or 12:00pm employees travel to our approved sites to distribute meals.
ALL employees will be expected to assist with food deliveries food prep use ovens and other kitchen equipment cook food serve food and clean up all food service at commissary and summer food service site. Job responsibilities will be assigned currently working for our food service program will be considered first for employment over the summer. Should additional help be needed then outside interested applicants will be interviewed. Employees must attend mandated training sessions assigned by DESE. These trainings will be either onsite at NAHS or virtual.
Qualifications:
ServSafe Certification
Allergen Awareness Certified
Working knowledge of food and nutrition as it relates to theSummer Food ServiceProgram
Experience cooking meals of mass production
Knowledge of time & temperature practices as related to food production
Transportation to and from sites
Employment Type
Part-Time
