Assistant Food Service Director
Assistant Food Service Director
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
- Menu Planning
- Promoting Healthy Eating
- Strong Organizational Skills
- Writing and Verbal Communication Skills
- Cost Control Knowledge
- Inventory Management
- A variety of HR duties in connection with the onsite staff.
- Scheduling administration
Requirements:
- Management Background in Hospitality Industry
- Culinary knowledge based on experience and/or education
- Administrative or Office Management Experience
- Superb communication skills
Monday through Friday
10am to 7:30pm
Comp time earned for extra 4 additional PTO weeks per year
Pay Budgeted: $60500 annual salary
Growth Potential
Benefit Packages Available
401K Health Paid Vacation Paid Holidays
Note: This position is located on a Federally Funded property so you will need to have a clear criminal background check to enter the grounds.
Required Experience:
Manager
Employment Type
Full-Time
