Bartender
Bartender
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$ 20 - 40
1 Vacancy
Job Description
Description of the role:
Join our team at Park Place Hotel in Traverse City MI as a craft cocktail bartender. Enjoy working in a historic landmark location creating unique drinks for our guests.
Responsibilities:
- Prepare and serve a variety of craft cocktails using highquality ingredients
- Interact with customers take orders and provide excellent customer service
- Maintain cleanliness and organization of the bar area
- Follow all health and safety regulations
Requirements:
- Prior experience as a bartender
- Knowledge of craft cocktails and mixology
- Excellent customer service skills
- Ability to work in a fastpaced environment
- Attention to detail and guest service
Benefits:
- Competitive compensation: $20.00 $40.00 per hour
- Opportunity for growth and development
- Employee discounts on hotel services
About the Company:
Park Place Hotel is a renowned establishment in Traverse City offering premium accommodations dining and event spaces. We are committed to providing exceptional service to our guests and creating a positive work environment for our employees.
- Medical and DentalInsurance
- PTO
- Competitive Pay
- 401(k) Retirement Savings Plan
- Life Insurance
- Disability Insurance
- Hotel Room Discounts
- Ongoing Training and Career Development
- Greet guests with hospitality make personal connections and maintain guest relations when serving bar guests. Brand ambassador for the property and restaurant.
- Prepare drinks for guests accurately and quickly during meal periods either directly at the bar or for dining guests by way of servers.
- Work in the bar area serving food and beverage and providing service to guests in a professional accurate and friendly manner. Follow steps of table service guidelines for the bar.
- Work on shift duties such as setup stock work product prep and bar area cleanup. Keep the bar neat clean and well organized during each shift.
- Display professional attitude demeanor and cooperation toward guests peers and management.
Requirements
- High School Diploma or GED preferred.
- 1 year bartending experience in a fullservice restaurant required.
- Have good sense of judgment and integrity.
- Ability to read speak and write basic English to read tickets and to communicate with customers managers and other employees.
- Good and positive interpersonal verbal communication skills.
- Sales skills preferred.
- Possess multitasking and organizational skills.
- Act independently with minimal or no supervision.
- Communicate customer needs to help solve minor problems and complaints. Utilize management when necessary.
- Possess basic computational ability.
- Possess basic computer skills able to use POS system when necessary.
- Ability to stand sit walk climb bend crouch/stoop twist and reach for extended periods of time.
- Stand and walk up to 8 hours per day.
- Have high level of energy and physical stamina.
- Lift up to 30 lbs. above eye level and balance a food tray.
- Lift up to 40 lbs. intermittently during workday.
- Must maintain a neat clean and wellgroomed appearance.
Employment Type
Part-Time
