Description
Position at JBS USA
Job Title:Quality Assurance Supervisor
Location:Council Bluffs IA
Our Mission:
To be THE BEST in all we do. We are completely focused on our business ensuring the BEST products and services to our customers a relationship of trust with our suppliers and profitability for our shareholders. All this we do to provide an opportunity for a better future for all of our TEAM MEMBERS.
Role:
Our Company is in search of an experiencedQuality Assurance Supervisor who will be responsible for leading a team of QA Technicians and other production professionals with the aimto stop wasteful production of poor quality products and helps ensure that customers do not receive subpar products.
Responsibilities:
- Coordinate and supervise preoperation examination when applicable. Examine and verify cleanliness and sanitation of equipment and facilities
- Resolve problems and issues with products and employees as they arise
- Communicate frequently with USDA inspectors regarding product employees safety etc.
- Ensure compliance to HACCP plan for all products
- Establish and maintain shelflife requirements finished product specifications leaker testing formulation weights temperatures and other necessary standards
- Coordinate and participate in product displays for tours and other events
- Direct motivate and monitor Q.A. employees. Conduct interviews and hire new employees; evaluate performance of current employees
- Conduct sampling of finished product and raw materials for bacteria
- Monitor and ensure proper procedures safety and cleanliness of production employees
- Ensure completion of all QA duties
- Test new equipment for quality aspects
- Performs other duties as assigned
Working Conditions:
Work 40 hours per week in production areas. Exposed to all hazards present including slippery floors machinery noise extreme temperature variations etc.
Skills and Qualifications:
To perform this job successfully an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge skill and/or ability required. Reasonable accommodations may be made to enable individuals to perform the essential functions.
- Minimum 35 years in a food manufacturing plant or similar
- College diploma or University degree; or an equivalent combination of related experience and education
- Extensive knowledge and technical skill in a variety of QA and production jobs and in supervisory positions
- Ability to makequick informed decisions
- Supervisory and interpersonal skills; ability to handle conflict
- Excellentcommunication skills with high level of professionalism and discretion
- Manage multiple priorities and dynamic deadlines Flexible and positive in a fastpaced business environmentefficient time management and communication
- High learner ability to be agile
- Must be able to work overtime and weekends
Supervisory Responsibilities:
Oversee a team of Quality Assurance Technicians
Required Experience:
Manager