Culinary Assistant Server - Part Time - 530a2p weekend and 3p-730p weekdays
Culinary Assistant Server - Part Time - 530a2p weekend and 3p-730p weekdays
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1 Vacancy
Job Description
Eventide Sheyenne Crossings in West Fargo ND is seeking a part time Culinary Assistant / Server to work 5:30a2p and 3p730p in Assisted Living. Includes everyotherweekend and holiday rotation.
* Excellent pay Receive additional 7 premium pay for all part time hours worked!
* Career advancement
* Familylike workplace
* And more!
Come practice your passion with us! Bring your talents and abilities to make a positive impact in the lives of our senior adult residents!
The Culinary Assistant / Server will provide meal service to residents/tenants under sanitary conditions and in a respectful timely manner by communicating coordinating and cooperating with others to carry out the operations of the Nutrition and Culinary Services department.
ESSENTIAL FUNCTIONS:
- Offers and serves menu choices to residents in a cheerful and respectful manner.
- Follows portion control size standards.
- Thoroughly cleans and sanitizes all dishes tables equipment utensils and containers used to provide meals as well as other assigned cleaning duties.
- Operates equipment in a proper safe sanitary and respectful manner.
- Prepares various menu items as assigned by the Nutrition and Culinary Director (Coordinator) and/or Culinary Cook.
- Monitors daily menu items in order to verify that all necessary items are prepared and labeled.
- Stores leftovers appropriately according to food handling standards.
- Organizes and plans work schedule to meet times for serving.
- Operates dish machine according to directions. Presoaks and sorts dishes and utensils.
- Assists in accepting vendor deliveries and storing items in the proper areas.
- Senior Living Nutrition and Culinary Assistants must also operate the point of sale system (if applicable).
Employment Type
Part-Time
