Food Beverage Manager
Food Beverage Manager
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Salary Not Disclosed
1 Vacancy
Job Description
Hotel:
North Charleston Embassy Suites5055 International BlvdN Charleston SC 29418Food & Beverage ManagerFull timeAtrium SPIRIT where teamwork passion and appreciation ignite service excellence
Key Responsibilities:
Leadership & Operations: Oversee daily operations of the Food & Beverage department ensuring high standards of service food quality and operational efficiency all while adhering to Atriums Core Values.
Revenue Growth: Drive revenue through strategic promotions upselling techniques and collaboration with the Culinary team on food beverage and banquet offerings.
Team Development: Coach mentor and lead a team of passionate F&B professionals fostering a culture of excellence and supporting career growth.
Event Collaboration: Work closely with Event Sales to ensure smooth of banquets and events handling lastminute adjustments and custom requests.
Fiscal Management: Manage budgets and ensure fiscal responsibility while consistently meeting or exceeding revenue targets.
Guest Satisfaction: Continuously improve service standards to enhance guest experiences contributing to the overall profitability of the hotel.
Compliance: Maintain adherence to all company policies local state and federal regulations while ensuring safety and security for both guests and staff.
What Were Looking For:
Required Experience:
2 years of experience in a similar Food & Beverage management role preferably within a hotel or hospitality setting.
Proven leadership with a strong focus on guest service staff development and operational excellence.
Preferred Experience:
Previous hospitality experience with a focus on hotel food and beverage operations.
Education & Certifications:
High School Diploma (required); Bachelors degree in Hospitality Business or a related field (preferred).
ServSafe and TIPS Certification (required).
Technical Skills:
Proficiency in Microsoft Office Suite and cloudbased applications.
Experience with Workday (preferred).
Why Youll Enjoy Working Here:
A Modern Vibrant Work Environment: Be part of a newly renovated hotel that is redefining the guest experience.
Career Growth: Opportunities for professional development in a dynamic growthoriented environment.
Impact: Take charge of shaping an exceptional dining experience and leave your mark on the propertys F&B success.
If you are ready to contribute your expertise to an innovative and dynamic team we encourage you to apply today!
At Atrium Hospitality youre a valued part of a team creating unforgettable guest experiences. We recognize and reward your dedication with competitive pay great benefits and exciting perks to support you on and off the job.
Including:
Daily Pay Get paid when you need it
Exclusive Travel Discounts Save big at Marriott and Hilton properties
401k Plans Invest in your future
Comprehensive Medical Insurance Your health matters to us
Additional PropertySpecific Perks Because every location has something special to offer
But we dont just offer jobswe help you build careers. With internship programs training plans hundreds of self paced on line classes and opportunities at 70 hotels nationwide you can grow your future the way you want.
Ready to take the next step Join a team that values you and your future!
Actual compensation packages are based on a wide array of factors unique to each candidate including but not limited to skill set years & depth of experience certifications and specific office location. This may differ in other locations due to cost of labor considerations.
Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability or protected Veteran status.
Notice of candidate Privacy Rights:
Required Experience:
Manager
Employment Type
Full-Time
