Line Cook - SBs Burger Joint
Line Cook - SBs Burger Joint
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Responsibilities:
- Set up and stock stations with all necessary supplies.
- Prepare food for service (e.g. chopping vegetables butchering meat or preparing sauces).
- Cook menu items in cooperation with the rest of the kitchen staff.
- Clean up station and take care of leftover food.
- Stock inventory appropriately.
- Ensure that food comes out simultaneously in high quality and in a timely fashion.
- Comply with nutrition and sanitation regulations and safety standards.
- Maintain a positive and professional approach with coworkers and customers.
Qualifications:
- Proven cooking experience including experience as a line chef restaurant cook or prep cook.
- Excellent understanding of various cooking methods ingredients equipment and procedures.
- Accuracy and speed in executing assigned tasks.
- Familiar with the industrys best practices.
Employment Type
Full Time
