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Kettering Health is a notforprofit system of 13 medical centers and more than 120 outpatient facilities serving southwest Ohio. We are committed to transforming the health care experience with highquality care for every stage of life. Our serviceoriented mission is in action every day whether its by providing care in our facilities training the next generation of health care professionals or serving others through international outreach.
Kettering Health Main Campus
The Clinical Dietitian:
Provides quality medical nutrition therapy to a variety of patients including nutrition assessment diagnosis intervention evaluation education and monitoring. Communicates effectively with other health care professionals. Serves as preceptor/mentor for dietetic interns and department staff. Performs other duties as assigned.
Job Qualifications:
Job Summary
Oncology nutrition services are provided at KH Cancer Care locations by a Registered Dietitian Nutritionist (RDN). The Dietitian is a part of the multidisciplinary team who is responsible for assessment and implementation of Nutrition therapy and education of oncology outpatients who are receiving treatment for a cancer diagnosis. The dietitians also are qualified to discuss diet nutrition and lifestyle recommendations for survivorship health promotion and disease prevention.
Job Requirements
Education
Bachelors or Masters degree from Didactic Program in Dietetics Nutrition or related field.
Dietetic Internship or Preprofessional Practice Program accredited by the Commission on Accreditation/Approval for Dietetics Education of the Academy of Nutrition and Dietetics.
Work Experience
12 years clinical nutrition experience in acute care inpatient or an oncology setting preferred
Licenses Certifications and Registrations
Registered Dietitian with the Commission on Dietetic Registration of the Academy of Nutrition and Dietetics (AND) or Registry Eligible with successful registration within 6 months of employment.
Cancer Oncology Specialist (COS) preferred
Ohio Licensure through the Ohio Medical Board temporary or permanent as a Dietitian/ Nutritionist (prior to first day of employment)
Include whether this job requires Resuscitation certification:
BLS
ACLS
ALS
PALS
NRP
Skills
Knowledge of nutrition and hydration requirements and recommendations throughout the continuum of care including prevention diagnosis treatment survivorship and palliative care.
Teamwork and collaboration: Ability to work with all oncology staff (ie physicians APPs social workers therapists clinic and infusion nurses Navigators etc) in surgical medical and radiation oncology departments
Good communication skills: writing skills computer skills phone skills and education skills
Nutrition support skills
Essential Functions
Screening and nutrition assessment using Medical Nutrition Therapy (MNT) for oncology patients regarding risk for malnutrition and other nutritionrelated concerns
Assessment management and coordination of tube feeds and oral nutrition supplements
Participates in multidisciplinary cancer conferences
Nutrition counseling and education for families patients and staff
Travel may be required to various KH Cancer Care locations
Participate in training and job shadow experiences of students staff and interns
Other jobs as assigned
New Hire/Annual Competencies
All new dietitians will be required to attend the following KHCancer Care classes:
Cancer 101
Cancer 201
KH Chemotherapy and Targeted Therapies course
Leadership Capabilities (if applicable)
Mentoring of students staff and interns
Participation in cancer conferences
Teach/lead inservices classes or support group nutritionrelated topics for staff patients and family members
Serve as the RDN representative or designated alternate on Network Cancer Committee and for American College of Surgeons Commission on Cancer accreditation of the KH Integrated Network Cancer Program (INCP)
Full-Time