Food Nutrition Services Lead
Food Nutrition Services Lead
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1 Vacancy
Job Description
Overview
Be inspired. Be rewarded. Belong. At Emory Healthcare.
At Emory Healthcare we fuel your professional journey with better benefits valuable resources ongoing mentorship and leadership programs for all types of jobs and a supportive environment that enables you to reach new heights in your career and be what you want to be. We provide:
Comprehensive health benefits that start day 1
Student Loan Repayment Assistance & Reimbursement Programs
Familyfocused benefits
Wellness incentives
Ongoing mentorship development leadership more
8am 4:30p / Full Time / 40hrs
Description
JOB DESCRIPTION:
- Performs all food service staff level functions as needed in the support of various sections in the department. As directed and in partnership with department leadership oversees the daily shift operation of the various sections such as patient dining services retail/catering operations including cash handling food production inventory/receiving storing and issuing sanitation and safety.
- Gives daily work assignments to staff based on staffing schedule and daily needs trains as needed.
- Gives input into disciplining and evaluating staff.
- Monitors staff compliance to department policies and procedures.
- Gives input into scheduling needs.
- Assists department leader in various supervisory functions; coordinates staff work activities monitors and inspects work monitors attendance and assists in addressing disciplinary problems as needed.
- Performs supervisory duties in the absence of the department leader. May assist with projects to ensure accurate and timely completion.
MINIMUM QUALIFICATIONS:
- High school diploma or equivalent preferred.
- Must have 2 years call center experience or 2 years food service with one year of healthcare food services experience preferred.
- Demonstrated skills in customer service must be able to read write and communicate effectively.
- Demonstrates critical thinking by making sound judgments while quickly processing information problem solving and prioritizing needs appropriately.
- Must have basic computing skills and basic math skills.
- Must maintain Serv Safe certified or attain certification within 6 months of hire if not certified at time of hire with the exception of Leads who support Call Center Operations..
PHYSICAL REQUIREMENTS (Medium): 2050 lbs; 033 of the work day (occasionally); 1125 lbs 3466 of the workday (frequently); 0110 lbs 67100 of the workday (constantly); Lifting 50 lbs max; Carrying of objects up to 25 lbs; Occasional to frequent standing & walking Occasional sitting Close eye work (computers typing reading writing) Physical demands may vary depending on assigned work area and work tasks.
ENVIRONMENTAL FACTORS: Factors affecting environment conditions may vary depending on the assigned work area and tasks. Environmental exposures include but are not limited to: Bloodborne pathogen exposure Biohazardous waste Chemicals/gases/fumes/vapors Communicable diseases Electrical shock Floor Surfaces Hot/Cold Temperatures Indoor/Outdoor conditions Latex Lighting Patient care/handling injuries Radiation Shift work Travel may be required. Use of personal protective equipment including respirators environmental conditions may vary depending on assigned work area and work tasks.
Additional Details
Emory is an equal opportunity employer and qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability protected veteran status or other characteristics protected by state or federal law.
Emory Healthcare is committed to providing reasonable accommodations to qualified individuals with disabilities upon request. Please contact Emory Healthcares Human Resources at . Please note that one weeks advance notice is preferred.
Employment Type
Full-Time
