Lead Line Cook - Plank Provisions - Old Market
Lead Line Cook - Plank Provisions - Old Market
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Job Description
Now Hiring: Lead Line Cook
Location: Plank Seafood Provisions Old Market
Pay: $20 $22/hr.
About You:
You bring proven experience in a professional kitchen and are ready to step into a leadership role on the line. You have a strong understanding of culinary techniques kitchen flow and station management and youre confident mentoring others while maintaining a high standard of . This role is a great fit for someone who wants to take the next step in their culinary career and grow into a Sous Chef or Head Chef position.
You have solid kitchen experience ideally in a highvolume setting and are comfortable leading by example during service.
You communicate clearly and effectively whether giving direction or collaborating with your team.
You thrive in a fastpaced highpressure environment and maintain composure and focus throughout your shift.
Youre physically capable of standing for long periods bending lifting up to 50 pounds and moving efficiently around the kitchen.
Youre committed to upholding food safety standards and maintaining a clean professional workspace.
About the Job:
As a Lead Line Cook youre not just preparing foodyoure setting the tone for your station and supporting the success of the entire kitchen. Your role is a balance of handson cooking and leadership with a focus on consistency quality and team coordination.
Execute dishes with precision ensuring presentation and flavor are consistent and up to standard every time.
Oversee station setup and preparation confirming all tools ingredients and equipment are ready before service begins.
Monitor food safety and sanitation practices across your station and support teammates in maintaining best practices.
Help manage kitchen inventory through rotation restocking and communicating low stock levels to leadership.
Maintain a clean organized and efficient work environment throughout the shift.
Lead by example and work in sync with fellow cooks dish team and management to keep service smooth and timely.
Why join Flagship Restaurant Group
- Flagship Restaurant Group is an everevolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement
- Our modern restaurants are sophisticated and innovative with great earning potential and each offer a unique culinary experience
- We provide a comprehensive training program in a fun exciting environment where youll thrive
- Delicious dining discounts you can share with friends and family at all our locations
- Our fulltime employees are eligible to enroll in our comprehensive benefits package that includes dental vision and life insurance
- We create excitement around our team members milestones and achievements
At Flagship we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language race sexual orientations and culture our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth instilling hospitality knowledge and building a career path in an environment of respectful inclusion.
Flagship Restaurant Group is an Equal Opportunity Employer
Learn more about us! flagshiprestaurantgroup
Employment Type
Hourly
