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You will be updated with latest job alerts via emailShift Leader
The Shift Leader supervises shifts and/or work areas in the operation of a Papa Johns restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Other responsibilities include the management of operations including the of all Company policies procedures programs and systems. Ensure compliance with all federal state and local laws and ethical business practices.
Responsibilities
Adheres to guidelines techniques and expectations for each station including but not limited to dough management accuracy and proper portioning. Performs assigned work station duties such as making quality products follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Companys product goal. Commits to meeting the needs and expectations of the restaurants customers minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined in our TM handbook including but not limited to image (including car topper for delivery drivers) attendance safety and security.
Exemplifies and exhibits the Core Values maintains a positive attitude works well with others and is flexible and adaptable to change.
Key Ingredients
Earn $13 $15 per hour
Flexible scheduling
Benefits available
Advancement opportunities available
Part-Time