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Job Location drjobs

Beach, TX - USA

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Company Overview

Georges is an upscale casual restaurant bringing regional coastal flair infused with global flavors to the quaint town of Alys Beach Florida. Dishes are crafted using locally sourced organic produce and the freshest seafood available.

Job Summary

Assist frontofhouse staff in providing excellent service to guests. Provide refills as needed. Deliver food to guests.

Responsibilities
  • Promote work and act in a manner consistent with the mission of Spell Restaurant Group
  • Set tables with clean linens condiments or other supplies.
  • Clear tables after guests wipe tables or seats with dampened cloths or replace dirty tablecloths.
  • Promptly clean tabletops chairs booths and the floor under and around tables between guests.
  • Remove used tableware between courses and provide tableware for the next course.
  • Locate items requested by guests.
  • Se and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Take soiled tableware to the designated area and unload sort and stack silverware dishes and glassware for cleaning.
  • Perform serving cleaning or stocking duties to facilitate customer service.
  • Carry food dishes trays or silverware from kitchens or supply areas to serving counters.
  • Clean up spilled food or drink or broken dishes and remove the trash.
  • Serve food to guests when servers need assistance.
  • Promptly greet guests as they are seated and serve ice water coffee rolls or butter to guests.
  • Thank guests as they leave.
  • Maintain adequate supplies of items such as clean linens silverware glassware dishes or trays.
  • Clean and polish counters shelves walls furniture or equipment in food service areas or other areas of the restaurant and mop or vacuum floors.
  • Fill beverage or ice dispensers.
  • Stock cabinets or serving areas with condiments and refill condiment containers.
  • Communicate with server and host or hostess to expedite efficient seating table utilization and customer service.
  • Respond appropriately to guest requests and communicate guest requests to the server as needed.
  • Obtain service area assignments at the beginning of each shift.
  • Inspect assigned restroom every 30 minutes and clean as needed.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests needs and support the operation of the restaurant.
  • Fillin for fellow employees where needed to ensure guest service standards and efficient operations.
Qualifications
  • Must be hospitality focused and solutionoriented
  • Must enjoy and be able to succeed in a fastpaced work environment
  • Ability to work flexible shifts including nights weekends and holidays
  • Ability to effectively implement the three Cs: coordination consolidation and communication
  • Food handlers card may be required according to local and or state regulations
  • Knowledge of proper food safety and sanitation procedures
  • Ability to multitask and effectively prioritize duties
  • Ability to stand for long periods of time and bend climb or work in confined spaces
  • Ability to properly lift 25 lbs
  • Possess written and verbal skills for effective communication with guests and coworkers
  • Possess organizational and time management skills
  • Demonstrate good judgment problemsolving and decisionmaking skills
Benefits/Perks
  • Opportunity for Advancement
  • Companywide Food Discounts
  • Direct Deposit
  • Qualified Employees:
  • Insurance Offerings
  • 401K with employer match

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.




Georges is an upscale casual restaurant bringing regional coastal flair infused with global flavors to the quaint town of Alys Beach Florida. Dishes are crafted using locally sourced organic produce and the freshest seafood available.


Employment Type

Full-Time

Company Industry

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