Food Service Worker
Food Service Worker
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Not Disclosed
Salary Not Disclosed
1 Vacancy
Job Description
Primary Responsibilities:
To work under moderate supervision to prepare and serve appropriate quantities of food to meet menu requirements. To maintain high standards of quality in food production sanitation and safety practices.
Qualifications:
Education/Certification:
- None specified
Special Knowledge/Skills:
- Ability to understand written and verbal food preparation and safety instructions
- Working knowledge of kitchen equipment and food production procedures
- Ability to operate large and small kitchen equipment and tools
- Ability to perform basic math
Experience:
- None
Employment Type
Full-Time
