Host - The Depot
Host - The Depot
Employer Active
Job Alert
You will be updated with latest job alerts via email
Share
Job Alert
You will be updated with latest job alerts via email
Job Description
At The Depot we focus on sustainably sourced & fresh seafood high quality proteins and locally grown produce on our everevolving and globally inspired menu. We compliment our incredible cuisine with a wide array of spirits a boutique wine selection rotating beer options and a creative craft cocktail program.
We are looking for a customerfocused Host to join our team! You will be welcoming guests seating them in the restaurant and helping ensure they enjoy an exceptional dining experience.
- Greet guests and seat them at tables or in waiting areas
- Provide guests with menus
- Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings
- Inform guests of current promotions and who will be serving them to ensure a smooth handoff to the service staff
- Manage the flow of guests into the dining and bar areas provide accurate wait times to incoming guests if appropriate
- Operate cash registers to accept payments for food and beverages
- Answer the phone.
- Take togo orders when necessary.
- Keep the host stand neat tidy and presentable for guests.
- Previous restaurant hosting or serving experience preferred
- Friendly and customerfocused personality
- Ability to articulate clear greetings and farewells to guests as well as being able to understand requests for assistance
- Ability to clearly communicate guests needs to Servers Bussers Managers etc.
- Ability to effectively communicate on the telephone
- Must be able to carry trays or supplies 1030 lbs.
- Daytime & Night time availability required
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race color religion sex national origin disability status protected veteran status or any other characteristic protected by law.
The Depot
Plating up Auburns finest and freshest seafood The Depot is a modern grilled gulfcoastal brasserie in Auburns Historic Train Depot. With a globally inspired menu by Executive Chef & CoOwner Scott Simpson The Depot is elevating the cuisine in Auburn. The Depot is proud to be the first restaurant in the State of Alabama to receive the prestigious James Beard Smart Catch Leader Award for our commitment to serve sustainable and responsibly harvested seafood. Six year winner of the Wine Spectator Excellence award The Depot features an internationally recognized wine program featuring awardwinning varieties from around the globe. The food echoes from the past also honoring Alabamas southern heritage and is cooked simply and spectacularly. Simple and spectacular these are the principles of the Depot.
Employment Type
Part-Time
