Senior Director of Campus Dining
Senior Director of Campus Dining
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1 Vacancy
Job Description
Posting Description
SENIOR DIRECTOR OF CAMPUS DINING Dining to oversee the operational and strategic activities of the dining portfolio across the MIT campus and the Assistant Director of Dining Operations and the Director of Communications and Marketing; provide leadership and vision for Campus Dining and manage all operational and strategic activities including contracts and vendor agreements for a campus of over 11920 students; be collaborative and charged with being an active presence across campus to build relationships with vendors faculty Heads of House and staff in each of the dining areas; set a studentcentered vision for dining collaborate with stakeholders across campus; manage vendor relationships; lead Campus Dining in a way that supports a diverse and engaged community; and demonstrate their financial acuity by ensuring that expectations are met across the portfolio.
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Job Requirements
REQUIRED: Bachelors degree in higher education contract food service management business administration hotel and restaurant management or related field; a minimum of ten years of experience at a mid to senior level; and experience running a large comprehensive multiunit dining program including contract management for food operations in a fastpaced university environment. PREFERRED: Masters degree. Job #2480813
Application Process: to be considered all candidates must submit a Resume & Cover Letter through the MIT portal as well as the Isaacson Miller site. 3/13/2025
Required Experience:
Exec
Employment Type
Full-Time
