Prepare periodical department budget & forecast manage all operational costs within budgets
Monitor and control inventories for operating equipment including linen crockery and glassware where applicable
Prepare and analyze monthly P&L and monthend reports identify deviation from business plan goals
Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the department.
Additional Information :
Interview select and recruit Housekeeping employees
Identify and develop team members with potential
Conduct performance review with the team
Constantly monitor team members appearance attitude and degree of professionalism
Develop conduct maintain all staff training programs for team members focusing on their development needs providing them with new skills to meet the changing needs of the business
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