Kitchen Coordinator Part-time

Compass Regional Hospice

Posted on : 07-04-2025

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1 Vacancy

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Job Location

Centreville, MI - USA

Monthly Salary

Not Disclosed

Salary Not Disclosed

Vacancy

1 Vacancy

Posted on : 07-04-2025

Job Description

Compass is a nonprofit organization providing Hospice Care Palliative Care and Grief Support Services in Queen Annes Kent and Caroline Counties.

We would like to invite you to consider joining our team.While we feel that working in this industry is a calling and we know that it is not something that everyone will consider we invite you if you feel led to review the opening below.

When you accept a position with Compass you are fulfilling a role that is much larger than any one person. Our positions are designed to support one another to allow us to focus on what matters the most providing excellent care to our patients and their family during a most sacred time.

Kitchen Coordinator

The Kitchen Coordinator is responsible for the nutritional support of the Barnette Center patients and all aspects of kitchen operations while maintaining quality menu options and service. The Kitchen Coordinator will be called up for occasional meal preparation for other hospice programs and services.

In this role responsibilities include:

Prepare meals snacks and beverages.
Oversee all kitchen operations ensuring healthy and safe work practices in accordance with Compass protocol local State and Federal agency regulations.
Enforce proper sanitation and preparation practices and procedures.
Purchase food and supplies needed while being fiscally responsible and budget conscious.
Assist with laundry organization and cleaning of Barnette Center as time permits.

Qualifications:

Certified in Safe Food Handling or willingness and ability to receive required.
Knowledge of dietary needs for people with advanced disease preferred.
Manual ability to safely operate various kitchen appliances and equipment.
Ability to respond quickly in a dynamic and changing environment.
Ability to work independently with minimal supervision.

Highlights & Benefits for Parttime staff:

Competitive salary
Paid Safe Sick Leave
401(k) with company match
Health and wellness offerings and discounts (household)

Work Scheduling:

Parttime working five 5 hours shifts Monday Friday

FLSA Status:

This position is classified as nonexempt under the Fair Labor Standards Act.

As an Equal Opportunity Employer (EOE) Compass Regional Hospice employs retains promotes terminates and treats all employees and job applicants on the basis of merit qualifications and competence without regard to race color religion age sex national origin disability status genetics protected veteran status sexual orientation gender identity or expression or any other characteristic protected by federal state or local laws.

Required Experience:

Employment Type

Part-Time

Company Industry

Key Skills

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About Company

Compass Regional Hospice

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Kitchen Coordinator Part-time

Compass Regional Hospice

Job Description

Employment Type

Company Industry

Key Skills

About Company

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