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You will be updated with latest job alerts via email FAO is committed to achieving workforce diversity in terms of gender nationality background and culture
Qualified female applicants qualified nationals of nonand underrepresented Members and persons with disabilities are encouraged to apply
Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct and to uphold FAOs values
FAO as a Specialized Agency of the United Nations has a zerotolerance policy for conduct that is incompatible with its status objectives and mandate including sexual exploitation and abuse sexual harassment abuse of authority and discrimination
All selected candidates will undergo rigorous reference and background checks
All applications will be treated with the strictest confidentiality
FAO staff are subject to the authority of the DirectorGeneral who may assign them to any of the activities or offices of the Organization.
Organizational Setting
The Food and Agriculture Organization of the United Nations (FAO) is the Specialized Agency of the United Nations leading international efforts to defeat hunger. FAO works in over 130 countries worldwide to achieve food security for all and ensure that people have regular access to highquality food.
To meet the Zero Hunger Challenge political commitment and major alliances with key stakeholders are crucial. Partnerships are at the heart of FAOs mission to help build consensus for a world without hunger. The effectiveness and credibility of the Organization as a policymaking forum and unique multilingual centre of excellence knowledge and technical expertise depends to a considerable degree on its ability to work and develop strategic partnerships. Only through effective collaboration with governments civil society the private sector academia research centres and other stakeholders and making use of each others knowledge and comparative advantages can food security be achieved.
The Partnership and UN Collaboration Division (PSU) leads FAOs engagement in the UN Development System repositioning develops capacities fosters dialogues scales up programmes and advocates for FAOs corporate positions in support of FAOs Strategic Framework 202231 and the Sustainable Development Goals (SDGs). It ensures that multistakeholder processes and strategic interventions globally and locally are an integral part of FAOs work and provides targeted support for successful collaboration with partners. PSU has a critical role in driving efforts to enhance outreach coordination and identification strengthening and stewardship of strategic partnerships with UN agencies nonstate actors (NSAs) including private sector entities civil society academia and research institutions parliamentarians family farmers and Indigenous Peoples organizations.
The Division has the lead responsibility for the promotion of the Principles for Responsible Investment in Agriculture and Food Systems (CFS RAI) and the FAO Policy on Indigenous Peoples. It is also in charge of FAOs elearning programmes and access to scientific and technical data through knowledge platforms and enhanced information policies and standards promotes and facilitates knowledge sharing on sustainable food security and nutrition among various stakeholders.
The position is located in thePartnerships and UN Collaboration Division (PSUDD) at FAO headquarters in Rome Italy.
Reporting lines
The Director reports to a Deputy DirectorGeneral.
Summary of Duties and Functions
Under the policy guidance and the general supervision of a Deputy DirectorGeneral the Director PSU provides strategic managerial and technical leadership for the work of the Division and facilitates the management of corporate activities including:
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements
Selection for this position will follow a transparent and very competitive process which may entail different steps including submission of written test/essay different stages of interviews (with managers and high level panel) and a presentation on a given topic relevant to the role.
If you need help or have queries please create a onetime registration with FAOs client support team for further assistance: https://fao.servicenow/csp
FAO IS A NONSMOKING ENVIRONMENT
Leadership Competencies
Results focus: Takes accountability for the delivery of agreed results in service of FAOs strategic framework Leading engaging and empowering others: Coordinates directs facilitates and recognizes team efforts; creates an enabling environment and assists others to realize and develop their potential Communication: Encourages and contributes to clear and open communication Partnering and Advocating: Promotes ideas and develops partnerships to advance the Organizations work Knowledge sharing and continuous improvement: Continually seeks to improve the knowledge skills and work processes of oneself and others Strategic thinking: Makes informed and coherent decisions aligned with broader goals and strategies.
FAOs commitment to environmental sustainability is integral to our strategic objectives and operations.
The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient inclusive resilient and sustainable agrifood systems for better production better nutrition a better environment and a better life leaving no one behind.
Required Experience:
Director
Full-Time