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You will be updated with latest job alerts via email$ 110000 - 140000
1 Vacancy
This role is responsible for managing the overall sourcing strategy for purchased parts equipment and service providers at Restaurant Technologies; supporting large scale strategic sourcing initiatives related to supplier Cost Service Innovation and Responsiveness. Initiate and lead projects that improve the performance and quality of purchased materials and services while minimizing the total cost required to achieve financial objectives (EBITDA & Cash Flow). Identify select and manage suppliers to drive innovation and new product development. This role will report to the Director of Supply Chain.
Location
This role is fully remote but must live in the continental US.
Travel
Ability to travel 2550 domestically without restrictions
Compensation
The base salary range for this position is $110000 $140000 annually In addition this role is eligible for an annual company performance based incentive bonus. Please note that the base salary will vary based on geographic location market conditions and the candidates experience.
We offer a competitive benefits package including car reimbursement program iPhone and Surface Tablet 3 weeks of PTO 10 paid holidays and more! Learn more here.
Responsibilities
Develop and execute sourcing strategies to drive cost savings and improve supplier performance
Work with crossfunctional stakeholders to understand business requirements and align sourcing strategies
Identify and evaluate potential suppliers negotiate contracts and manage supplier relationships
Drive continuous improvement in procurement processes and practices integrating larger Restaurant Technologies organizational practices while maintaining a nimble quick Sourcing team
Monitor market trends and industry developments to identify opportunities for cost savings and process improvements
Adhere to all relevant guidelines and regulations
Required Qualifications
Bachelors degree in Engineering Supply Chain or related field
3 years experience in Procurement Supply Chain Business or Finance
Proven track record of driving cost savings and supplier performance improvement
Excellent negotiation and contract management skills
Critical thinker and problemsolving skills
Expert with Oracle Cloud ERP (or other cloudbased ERP system)
Sense of ownership and pride in your performance and its impact on companys success
Organizational skills must be organized and committed to meeting deadlines to spearhead both the planning and implementation stages of multiple projects
Communication skillsability to build mutual trust and credibility at all levels of an organization.
Analytical thinking able to critically evaluate individual processes and projects and synthesize insights to monitor and evaluate progress
Ability and experience in planning prioritizing competing priorities budgeting reporting and financial analysis
Effectively facilitate meetings trainings presentations and reports
Preferred Requirements
Experience managing original equipment manufacturers (OEM) and contract manufacturers in a sourcetosell environment.
Experience sourcing fluid management components and electromechanical assemblies.
Fluid management components include tanks hoses pumps. Electromechanical components include or contain steel aluminum electronics etc.
Masters in Business Engineering Supply Chain or similar related field
5 to 7 years experience in Procurement Supply Chain Business or Finance
Inclusive Employer
At Restaurant Technologies we celebrate diversity believe in equity and are committed to creating an inclusive environment for all employees; were proud to be an Equal Employment Opportunity and Affirmative Action employer. All aspects of employment including the decision to hire promote discipline or discharge will be based on merit competence performance and business needs. We do not discriminate on the basis of race color religion marital status age national origin ancestry physical or mental disability medical condition pregnancy genetic information gender sexual orientation gender identity or expression veteran status or any other status protected under federal state or local law.
If you need assistance or an accommodation due to a disability please contact us by email at or call .
Culture & Benefits
Our employees are the foundation of our success and we take care of them! Our comprehensive benefits include professional development competitive health care coverage incentives and a healthy work and life balance. Weve cultivated an awardwinning workplace for driven team members who enjoy a fast pace and rapid growth balanced by a flexible and supportive environment. Weve earned recognition as a Best Place to Work by the Minneapolis/St. Paul Business Journal along with The Minnesota Work Life Champions Award while consistently earning a spot on Minnesotas Fastest Growing Companies list. In addition weve earned numerous awards from our customer base who consider Restaurant Technologies a valued strategic partner.
Who We Are
Restaurant Technologies is the leading provider of highly innovative and valueenhancing bulk cooking oil management services to the food service industry. Our solution is environmentally sound highly efficient and creates a safer more productive work environment for restaurant personnel. With over 35000 existing customers we are an established profitable midsized company poised for doubledigit growth in the coming year. We are headquartered in suburban Minneapolis Minnesota with a growing number of sites strategically located across the U.S. serving over 41 metropolitan markets.
Required Experience:
Manager
Full-Time