Restaurant Supervisor

We are looking for engaging Restaurant Managers to grow our clients bar team. At their Restaurant Managers not only take pride in the quality of the products and services they provide but also have a natural passion for people. They understand the balance between taking their work seriously and not themselves.

As a Restaurant Manager you will:

• Supervise and lead the frontofhouse team including servers hosts and bussers.
• Ensure smooth daily restaurant operations from opening to closing.
• Provide excellent customer service by engaging with guests and addressing their needs.
• Train and mentor staff to deliver topnotch service and uphold their standards.
• Handle customer inquiries concerns and feedback in a professional and effective manner.
• Collaborate with the kitchen team to ensure efficient and timely food service.
• Oversee cleanliness and organization of the dining area ensuring it meets their standards.
• Assist in scheduling and staffing optimizing team performance.
• Implement restaurant policies and procedures including health and safety regulations.
• Monitor inventory and assist with orders to maintain adequate supplies.

What we need from you:

• 1 year serving or creating drinks in a highvolume setting.
• Knowledge of liquor wine and beer.
• A passion and commitment to hospitality teamwork and fun.
• A commitment to fostering a supportive and engaging experience for your team members and guests.
• A willingness to learn and an openness to feedback coaching and mentorship.
• The ability to legally work in Canada.

What we need from you:

• More than 1 year of relevant experience.
• A passion and commitment to hospitality teamwork and fun.
• A commitment to fostering a supportive and engaging experience for your team members and guests.
• A willingness to learn and an openness to feedback coaching and mentorship.
• The ability to legally work in Canada.

Whats in it for you:

• Competitive compensation
• Flexible scheduling to support work/life balance
• Employee discount
• Mentorship programs
• Inhouse hospitality and culinary training programs
• Leadership programs
• Career development and opportunity for advancement

Apply Now!

Remote Work :

No