Quality Assurance Technician

The Role:

We are looking for a reliable and motivated addition to our Quality Assurance department. The QA

Tech position is responsible for batch paperwork review escalation of batchrelated

nonconformances and guidance for production employees. The employee should have a willingness

to grow and adapt with our developing processes as well as an interest in process development. The

ideal candidate is comfortable working on their feet selfmotivated and has intermediate computer

skills and math.

Job Duties and Responsibilities:

Review bulk batch material and batch ticket documentation

Investigate and issue rework instructions for batch issues final disposition of production

batches.

Escalate errors and issues to Quality Assurance Manager

Maintain laboratory equipment including Water Activity meter.

Support the Quality Control /Quality Assurance team by documenting monitoring and

verifying procedures to ensure the safe and quality production of product

Maintain a retain library for products filing away retains as needed.

Scan and file batch related documentation

Send out batch samples for microbial testing.

Move approved material to respective departments.

Interact with production staff to troubleshoot and escalate quality related manufacturing issues.

Other duties as required.

Requirements

Experience Abilities and Qualities Required:

The ideal candidate for this role is a selfstarter detail oriented and has production

experience.

Valid driver s license

Minimum of a 2year associate degree in Food Science Food Safety Food Manufacturing or

at least 2 years of experience in a food production facility.

Knowledge and understanding of food safety HACCP SSOP GMPs GFCO.

Physically able to stand sit move squat walk and climb during the shift.

Physically able to lift up to 50 pounds.

Excellent verbal and written communication skills

Able to work in a fastpaced environment.

Experience with Microsoft Office Suite and Google Drive

Previous CRM or ERP experience preferred.

Strong attention to detail

Knowledge and understanding of aseptic technique.

Able to maintain an organized work environment.

Must follow all health and safety procedures and regulations as dictated by the organization

and the state Education/Experience Requirements: High school diploma or equivalent.

PCQI certified and HACCP Certified a plus!

Travel: No travel necessary

Benefits

About The No Bake Cookie Company:

Greetings cookie enthusiasts and connoisseurs! Today were inviting you behind the scenes at The

No Bake Cookie Co. where the magic happens in our 80gallon kettles with allnatural nonGMO

ingredients. Join us on a delectable journey through the artistry of crafting the original no bake cookie.

At the heart of our cookiemaking process are our colossal 80gallon kettles where the alchemy of

flavors takes place. These behemoths are not just vessels; they are the cauldrons of creativity

allowing us to scale our passion for crafting the perfect no bake cookie. The size may be grand but

the attention to detail is what truly sets us apart.

Quality ingredients are the soul of our cookies. We take pride in using only the finest allnatural

nonGMO components. From the creaminess of the peanut butter to the sweetness of the sugar

every element plays a crucial role in achieving the perfect balance of flavors. Its a symphony of

tastes that dance on your palate with each nostalgic bite.

Crafting the perfect no bake cookie is an art that demands precision. Our skilled artisans meticulously

measure and mix each ingredient ensuring that every batch maintains the same exceptional quality

that our customers have come to love. The process is a delicate dance and our team is the

choreographer orchestrating a masterpiece with each swirl and stir.

Beyond the ingredients and the process lies the true secret ingredient passion. Our team is not just

a workforce; they are creators infusing every batch with love and dedication. Its the extra pinch of

care that makes our cookies not just a treat for the taste buds but a delightful experience for the soul.

As we peel back the curtain on our kitchen we want to share stories that have shaped our journey.

Whether its the discovery of a new flavor combination or the joyous moment when we found the

perfect texture each tale adds a layer of richness to our narrative. Its a journey that goes beyond the

ingredients connecting us with our customers in a shared love for exceptional cookies.

In conclusion crafting the original no bake cookie is not just a process for us its an art form. Its the

symphony of flavors the dance of precision and the stories from the kettles that make The No Bake

Cookie Co. a true artisan in the world of delicious treats. Join us in savoring the artistry one delightful

cookie at a time.

Benefits:

Dental insurance

Health insurance

Paid time off

Vision insurance

Job Type: Fulltime

Salary: $22.00 $26.00 per hour

Expected hours: 40 per week day shift only

Schedule:

Monday to Friday

Work setting:

Food Processing Plant

Inperson

Manufacturing facility

Must Have:

HACCP: 1 year (Required)

Ability to pass a background check

Reliable transportation

Work Location:

Onsite in Bend OR 97701

Relocation: Unavailable

Sponsorship: Unavailable

Experience, Abilities and Qualities Required: The ideal candidate for this role is a self-starter, detail oriented, and has production experience. Valid driver s license Minimum of a 2-year associate degree in Food Science, Food Safety, Food Manufacturing, or at least 2 years of experience in a food production facility. Knowledge and understanding of food safety, HACCP, SSOP, GMPs, GFCO. Physically able to stand, sit, move, squat, walk, and climb during the shift. Physically able to lift up to 50 pounds. Excellent verbal and written communication skills Able to work in a fast-paced environment. Experience with Microsoft Office Suite and Google Drive Previous CRM or ERP experience preferred. Strong attention to detail Knowledge and understanding of aseptic technique. Able to maintain an organized work environment. Must follow all health and safety procedures and regulations as dictated by the organization and the state Education/Experience Requirements: High school diploma or equivalent. PCQI certified and HACCP Certified a plus! Travel: No travel necessary