Assistant Junior Che....
Assistant Junior Chef
Posted on :
08-11-2023
Employer Active
1 Vacancy
The job posting is outdated and position may be filled
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Job Description
Req ID : 2319850
Responsibilities
Assist the Sous Chef / Operations Chef in managing and administering the kitchen operations.
Maintain food quality, presentation, kitchen labour & related cost controls.
Ensure that standard operation procedures are consistently adhered to.
Maintain & follow through on proper maintenance and sanitation of kitchen equipment and facilities.
Assign specific duties to all kitchen staff under his supervision and set expectations for their work.
Participate in outlet staff scheduling, evaluation, training, etc.
Suggest and assist with menu and recipe upgrading, development, costing & implementation
Attend Food & Beverage meetings and briefings as and when required, conduct daily line ups and ensure appropriate information is channelled to the team in an effective manner.
Ensure effective lines of communication are in place at all level
Setup workstation with all needed ingredients and cooking equipment
Monitor stock and place order when there are shortages
Requirements:
At least 3 years of relevant working experience.
At least 1 year of experience in a supervisory role.
Ability to work in a team environment.
Excellent interpersonal & communication skills
Knowledge of various cooking procedures and methods
Assistant / Junior Chef
Employment Type
Full Time
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