Employer Active
0 - 0 years
Not Disclosed
Salary Not Disclosed
Any Nationality
N/A
1 Vacancy
The role will focus on the dough category – improving quality, driving efficiency in manufacturing, and supporting NPD and EPD projects.
You’ll provide the business with your in-depth knowledge and understanding of both ingredient functionality and process development to deliver commercially viable products and lead day-to-day product / production improvements.
This will include optimisation of the existing plant capabilities and driving innovation in products and processes.
Full Time