Infrastructure Engineer

Multi-unit General Manager for a fast-casual restaurant is needed in Central Orange County

This Multi-unit GM will be responsible for a location in Irvine and one in UCSD. The corporate office is in San Francisco. The brand is expanding nationwide through franchising.

Restaurant General Manager Responsibilities:

• Take ownership and run the restaurants as if they were yours
• Develop a success-oriented team
• Oversee daily operations and maintain a positive and energetic culture
• Financial accountability

Restaurant General Manager Requirements:

• At least 3+ years of General Manager experience in a fast-casual or full-service environment—we are looking for entrepreneurial concept experience, someone who can think independently and on their feet
• Volume experience of at least 3M or higher
• Prior experience with Indian cuisine is needed
• Catering experience—delivery and events rather than full service
• Good tenure at previous jobs and consistent career progression
• Passionate about your people, your restaurant, and your industry
• Detailed orientated and driven to succeed with an ownership mentality

Restaurant General Manager Compensation:

• Base salary of $90,000
• Bonus structure & other perks
• Paid time off and benefits
• There is the opportunity for growth