Employer Active
0 - 1 years
Not Disclosed
Salary Not Disclosed
Saudi Arabian
N/A
1 Vacancy
Education and training:
Formal education is usually not required, but courses in meat cutting can be an advantage.
Experience:
Experience cutting and processing meat in a commercial environment, previous experience may be necessary.
Knowledge of regulations:
Good knowledge of health and safety regulations and standards related to meat processing and cutting.
Cutting skills:
Excellent skills in cutting meat precisely according to customers' needs
Full Time
Chefs / F&B / Housekeeping / Front Desk