Director of Culinary
Director of Culinary
Posted on :
20-09-2022
Employer Active
1 Vacancy
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Jobs by Experience
15 - 20 years
Monthly Salary
SAR 15000 - 20000
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
20-09-2022
Job Description
- Plan for future staffing needs Recruit in line with company guidelines Prepare detailed orientation programs for new staffWhat we need from youManages all kitchen and specialty outlets kitchen including Stewarding, with an emphasis on maintaining hygienic standards and practices, staff training, and overseeing the preparation and presentation of a consistent food product which meets customer s expectations Promotes the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of the InterContinental Hotels Group and the brand ethos.
Employment Type
Full Time
Company Industry
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
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